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Year | Number of Results |
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2020 | 2 |
2022 | 2 |
2023 | 1 |
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Page 1
Evidence of the Possible Interaction between Ultrasound and Thiol Precursors.
Foods. 2020 Jan 19;9(1):104. doi: 10.3390/foods9010104.
Foods. 2020.
PMID: 31963855
Free PMC article.
Organic vs. conventional: impact of cultivation treatments on the soil microbiota in the vineyard.
Colautti A, Civilini M, Contin M, Celotti E, Iacumin L.
Colautti A, et al. Among authors: celotti e.
Front Microbiol. 2023 Oct 12;14:1242267. doi: 10.3389/fmicb.2023.1242267. eCollection 2023.
Front Microbiol. 2023.
PMID: 37901804
Free PMC article.
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Comparison of a Rapid Light-Induced and Forced Test to Study the Oxidative Stability of White Wines.
Celotti E, Lazaridis G, Figelj J, Scutaru Y, Natolino A.
Celotti E, et al.
Molecules. 2022 Jan 5;27(1):326. doi: 10.3390/molecules27010326.
Molecules. 2022.
PMID: 35011556
Free PMC article.
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Effect of a triacontanol-rich biostimulant on the ripening dynamic and wine must technological parameters in Vitis vinifera cv. 'Ribolla Gialla'.
Mian G, Belfiore N, Musetti R, Tomasi D, Cantone P, Lovat L, Lupinelli S, Iacumin L, Celotti E, Golinelli F.
Mian G, et al. Among authors: celotti e.
Plant Physiol Biochem. 2022 Oct 1;188:60-69. doi: 10.1016/j.plaphy.2022.07.032. Epub 2022 Aug 6.
Plant Physiol Biochem. 2022.
PMID: 35987022
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High Power Ultrasound Treatments of Red Young Wines: Effect on Anthocyanins and Phenolic Stability Indices.
Celotti E, Stante S, Ferraretto P, Román T, Nicolini G, Natolino A.
Celotti E, et al.
Foods. 2020 Sep 23;9(10):1344. doi: 10.3390/foods9101344.
Foods. 2020.
PMID: 32977567
Free PMC article.
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