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Biotransformation of soy flour isoflavones by Aspergillus niger NRRL 3122 β-glucosidase enzyme.
Nat Prod Res. 2018 Oct;32(20):2382-2391. doi: 10.1080/14786419.2017.1413569. Epub 2017 Dec 11.
Nat Prod Res. 2018.
PMID: 29224366
Response Surface Methodology for Optimization of Genistein Content in Soy Flour and its Effect on the Antioxidant Activity.
Abdella A, El Baz AF, Mahrous EE, Abd El Maksoud AA, Ibrahim IA, Abdel-Monem AR, Yang ST.
Abdella A, et al. Among authors: mahrous ee.
Iran J Pharm Res. 2018 Summer;17(3):1026-1035.
Iran J Pharm Res. 2018.
PMID: 30127825
Free PMC article.
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