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Year | Number of Results |
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2008 | 2 |
2013 | 1 |
2020 | 1 |
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Page 1
Monitoring of Temperature in Retail Refrigerated Cabinets Applying IoT Over Open-Source Hardware and Software.
Sensors (Basel). 2020 Feb 5;20(3):846. doi: 10.3390/s20030846.
Sensors (Basel). 2020.
PMID: 32033345
Free PMC article.
Development of Calibration Models to Predict Mean Fibre Diameter in Llama (Lama glama) Fleeces with Near Infrared Spectroscopy.
Amorena JI, Álvarez DME, Fernández-Ahumada E.
Amorena JI, et al. Among authors: fernandez ahumada e.
Animals (Basel). 2021 Jul 4;11(7):1998. doi: 10.3390/ani11071998.
Animals (Basel). 2021.
PMID: 34359126
Free PMC article.
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Taking NIR calibrations of feed compounds from the laboratory to the process: calibration transfer between predispersive and postdispersive instruments.
Fernández-Ahumada E, Garrido-Varo A, Guerrero JE, Pérez-Marín D, Fearn T.
Fernández-Ahumada E, et al.
J Agric Food Chem. 2008 Nov 12;56(21):10135-41. doi: 10.1021/jf801881n. Epub 2008 Oct 22.
J Agric Food Chem. 2008.
PMID: 18939849
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Evaluation of local approaches to obtain accurate near-infrared (NIR) equations for prediction of ingredient composition of compound feeds.
Fernández-Ahumada E, Fearn T, Gómez-Cabrera A, Guerrero-Ginel JE, Pérez-Marín DC, Garrido-Varo A.
Fernández-Ahumada E, et al.
Appl Spectrosc. 2013 Aug;67(8):924-9. doi: 10.1366/12-06937.
Appl Spectrosc. 2013.
PMID: 23876731
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Feasibility of diode-array instruments to carry near-infrared spectroscopy from laboratory to feed process control.
Fernández-Ahumada E, Garrido-Varo A, Guerrero-Ginel JE.
Fernández-Ahumada E, et al.
J Agric Food Chem. 2008 May 14;56(9):3185-92. doi: 10.1021/jf073534t. Epub 2008 Apr 12.
J Agric Food Chem. 2008.
PMID: 18407654
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