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Page 1
Application of an environmentally friendly preventive measure for the preservation of fresh vegetables.
J Food Sci Technol. 2019 Apr;56(4):2147-2157. doi: 10.1007/s13197-019-03696-8. Epub 2019 Mar 20.
J Food Sci Technol. 2019.
PMID: 30996448
Free PMC article.
Factors determining accumulation of mycotoxin producers in cereal grain during harvesting.
Lugauskas A, Raila A, Zvicevicius E, Railiene M, Novosinskas H.
Lugauskas A, et al. Among authors: zvicevicius e.
Ann Agric Environ Med. 2007;14(1):173-86.
Ann Agric Environ Med. 2007.
PMID: 17655196
Free article.
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Application of ozone for reduction of mycological infection in wheat grain.
Raila A, Lugauskas A, Steponavicius D, Railiene M, Steponaviciene A, Zvicevicius E.
Raila A, et al. Among authors: zvicevicius e.
Ann Agric Environ Med. 2006;13(2):287-94.
Ann Agric Environ Med. 2006.
PMID: 17196003
Free article.
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Different drying technologies and alternation of mycobiots in the raw material of Hyssopus officinalis L.
Raila A, Lugauskas A, Kemzūraite A, Zvicevicius E, Ragazinskiene O, Railiene M.
Raila A, et al. Among authors: zvicevicius e.
Ann Agric Environ Med. 2009;16(1):93-101.
Ann Agric Environ Med. 2009.
PMID: 19630202
Free article.
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