Dolores Rodrigo - Search Results

Year	Number of Results
2010	2
2011	2
2012	1
2013	4
2014	5
2015	5
2016	1
2017	3
2018	4
2019	2
2020	9
2021	8
2022	4
2023	1
2024	0

1

Bello EF, Martínez GG, Ceberio BF, Rodrigo D, López AM. Bello EF, et al. Among authors: rodrigo d. Foods. 2014 Aug 19;3(3):476-490. doi: 10.3390/foods3030476. Foods. 2014. PMID: 28234332 Free PMC article. Review.

2

Risk of Bacillus cereus in Relation to Rice and Derivatives.

Rodrigo D, Rosell CM, Martinez A. Rodrigo D, et al. Foods. 2021 Feb 2;10(2):302. doi: 10.3390/foods10020302. Foods. 2021. PMID: 33540849 Free PMC article. Review.

3

Benefits and Challenges in the Incorporation of Insects in Food Products.

Acosta-Estrada BA, Reyes A, Rosell CM, Rodrigo D, Ibarra-Herrera CC. Acosta-Estrada BA, et al. Among authors: rodrigo d. Front Nutr. 2021 Jun 30;8:687712. doi: 10.3389/fnut.2021.687712. eCollection 2021. Front Nutr. 2021. PMID: 34277684 Free PMC article. Review.

4

Applications of Natural Antimicrobials in Food Packaging and Preservation.

Rodrigo D, Palop A. Rodrigo D, et al. Foods. 2021 Mar 9;10(3):568. doi: 10.3390/foods10030568. Foods. 2021. PMID: 33803270 Free PMC article.

5

In vivo Assessment of Cold Atmospheric Pressure Plasma Technology on the Bioactivity of Spirulina.

Pina-Pérez MC, Úbeda-Manzanaro M, Beyrer M, Martínez A, Rodrigo D. Pina-Pérez MC, et al. Among authors: rodrigo d. Front Microbiol. 2022 Jan 24;12:781871. doi: 10.3389/fmicb.2021.781871. eCollection 2021. Front Microbiol. 2022. PMID: 35140692 Free PMC article.

6

Thermal stabilization of probiotics by adsorption onto porous starches.

Benavent-Gil Y, Rodrigo D, Rosell CM. Benavent-Gil Y, et al. Among authors: rodrigo d. Carbohydr Polym. 2018 Oct 1;197:558-564. doi: 10.1016/j.carbpol.2018.06.044. Epub 2018 Jun 11. Carbohydr Polym. 2018. PMID: 30007647

7

Joint effect of temperature and insect chitosan on the heat resistance of Bacillus cereus spores in rice derivatives.

Valdez MI, Úbeda-Manzanaro M, Narvaes C, Rodrigo D, Martínez A. Valdez MI, et al. Among authors: rodrigo d. PLoS One. 2022 Sep 28;17(9):e0268306. doi: 10.1371/journal.pone.0268306. eCollection 2022. PLoS One. 2022. PMID: 36170333 Free PMC article.

8

Insect chitosan as a natural antimicrobial against vegetative cells of Bacillus cereus in a cooked rice matrix.

Valdez MI, Garcia J, Ubeda-Manzanaro M, Martinez A, Rodrigo D. Valdez MI, et al. Among authors: rodrigo d. Food Microbiol. 2022 Oct;107:104077. doi: 10.1016/j.fm.2022.104077. Epub 2022 Jun 10. Food Microbiol. 2022. PMID: 35953176 Free article.

9

Joint effect of heat, pH and grape extract on Bacillus cereus spores survival in a rice solution.

Valdez-Narváez MI, Grau-Fuentes E, Morató N, Garzón-Lloría R, Rodrigo D. Valdez-Narváez MI, et al. Among authors: rodrigo d. Food Sci Technol Int. 2023 Nov 23:10820132231216770. doi: 10.1177/10820132231216770. Online ahead of print. Food Sci Technol Int. 2023. PMID: 37997360

10

Use of Generic Antiretroviral Drugs and Single-Tablet Regimen De-Simplification for the Treatment of HIV Infection in Spain.

Ruiz-Algueró M, Alejos B, García Yubero C, Riera Jaume M, Antonio Iribarren J, Asensi V, Pasquau F, Galera CE, Pascual-Carrasco M, Muñoz A, Jarrín I, Suárez-García I; CoRIS Cohort. Ruiz-Algueró M, et al. AIDS Res Hum Retroviruses. 2022 Jun;38(6):433-440. doi: 10.1089/AID.2021.0122. Epub 2022 May 2. AIDS Res Hum Retroviruses. 2022. PMID: 35357907

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