Diana Melo - Search Results

Year	Number of Results
2016	1
2019	2
2021	5
2022	3
2023	1
2024	0

1

Current and Future Applications of Artificial Intelligence in Cardiac CT.

Joshi M, Melo DP, Ouyang D, Slomka PJ, Williams MC, Dey D. Joshi M, et al. Among authors: melo dp. Curr Cardiol Rep. 2023 Mar;25(3):109-117. doi: 10.1007/s11886-022-01837-8. Epub 2023 Jan 28. Curr Cardiol Rep. 2023. PMID: 36708505 Review.

2

Esophageal Fibrosis in Eosinophilic Gastrointestinal Diseases.

Thaker AI, Melo DM, Samandi LZ, Huang R, Park JY, Cheng E. Thaker AI, et al. Among authors: melo dm. J Pediatr Gastroenterol Nutr. 2021 Mar 1;72(3):392-397. doi: 10.1097/MPG.0000000000002997. J Pediatr Gastroenterol Nutr. 2021. PMID: 33230074

3

Chia seeds: an ancient grain trending in modern human diets.

Melo D , Machado TB , Oliveira MBPP . Melo D , et al. Food Funct. 2019 Jun 19;10(6):3068-3089. doi: 10.1039/c9fo00239a. Food Funct. 2019. PMID: 31086922 Review.

4

Accuracy of Ferumoxytol-Enhanced MRA-Guided TAVR in Patients With Chronic Kidney Disease.

Melo D, Agrawal H, Parikh DS, Sarwary S, Lin S, Choy HH, Mallawaarachchi I, Kallianos K, Hope M, Mahadevan VS. Melo D, et al. JACC Cardiovasc Interv. 2022 Mar 28;15(6):677-679. doi: 10.1016/j.jcin.2021.12.008. JACC Cardiovasc Interv. 2022. PMID: 35331463 Free article. No abstract available.

5

Chemical Composition and Antimicrobial Activity of a New Olive Pomace Functional Ingredient.

Nunes MA, Palmeira JD, Melo D, Machado S, Lobo JC, Costa ASG, Alves RC, Ferreira H, Oliveira MBPP. Nunes MA, et al. Among authors: melo d. Pharmaceuticals (Basel). 2021 Sep 10;14(9):913. doi: 10.3390/ph14090913. Pharmaceuticals (Basel). 2021. PMID: 34577612 Free PMC article.

6

Lipid Profile Quantification and Species Discrimination of Pine Seeds through NIR Spectroscopy: A Feasibility Study.

Khouja M, Páscoa RNMJ, Melo D, Costa ASG, Nunes MA, Khaldi A, Messaoud C, Oliveira MBPP, Alves RC. Khouja M, et al. Among authors: melo d. Foods. 2022 Dec 6;11(23):3939. doi: 10.3390/foods11233939. Foods. 2022. PMID: 36496747 Free PMC article.

7

Nutritional and Chemical Characterization of Poppy Seeds, Cold-Pressed Oil, and Cake: Poppy Cake as a High-Fibre and High-Protein Ingredient for Novel Food Production.

Melo D, Álvarez-Ortí M, Nunes MA, Espírito Santo L, Machado S, Pardo JE, Oliveira MBPP. Melo D, et al. Foods. 2022 Sep 29;11(19):3027. doi: 10.3390/foods11193027. Foods. 2022. PMID: 36230103 Free PMC article.

8

Whole or Defatted Sesame Seeds (Sesamum indicum L.)? The Effect of Cold Pressing on Oil and Cake Quality.

Melo D, Álvarez-Ortí M, Nunes MA, Costa ASG, Machado S, Alves RC, Pardo JE, Oliveira MBPP. Melo D, et al. Foods. 2021 Sep 6;10(9):2108. doi: 10.3390/foods10092108. Foods. 2021. PMID: 34574218 Free PMC article.

9

A Retrospective Evaluation of Subsurface Monopolar Radiofrequency for Lifting of the Face, Neck, and Jawline.

Dendle J, Wu DC, Fabi SG, Melo D, Goldman MP. Dendle J, et al. Among authors: melo d. Dermatol Surg. 2016 Nov;42(11):1261-1265. doi: 10.1097/DSS.0000000000000858. Dermatol Surg. 2016. PMID: 27598446

10

Leaves of Cleome amblyocarpa Barr. And Murb. And Cleome arabica L.: Assessment of nutritional composition and chemical profile (LC-ESI-MS/MS), anti-inflammatory and analgesic effects of their extracts.

Khlifi A, Pecio Ł, Lobo JC, Melo D, Ben Ayache S, Flamini G, Oliveira MBPP, Oleszek W, Achour L. Khlifi A, et al. Among authors: melo d. J Ethnopharmacol. 2021 Apr 6;269:113739. doi: 10.1016/j.jep.2020.113739. Epub 2021 Jan 12. J Ethnopharmacol. 2021. PMID: 33359854

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