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Mussel Consumption as a "Food First" Approach to Improve Omega-3 Status.
Carboni S, Kaur G, Pryce A, McKee K, Desbois AP, Dick JR, Galloway SDR, Hamilton DL. Carboni S, et al. Among authors: hamilton dl. Nutrients. 2019 Jun 19;11(6):1381. doi: 10.3390/nu11061381. Nutrients. 2019. PMID: 31248159 Free PMC article. Clinical Trial.
Influence of Fish Oil-Derived n-3 Fatty Acid Supplementation on Changes in Body Composition and Muscle Strength During Short-Term Weight Loss in Resistance-Trained Men.
Philpott JD, Bootsma NJ, Rodriguez-Sanchez N, Hamilton DL, MacKinlay E, Dick J, Mettler S, Galloway SDR, Tipton KD, Witard OC. Philpott JD, et al. Among authors: hamilton dl. Front Nutr. 2019 Jul 16;6:102. doi: 10.3389/fnut.2019.00102. eCollection 2019. Front Nutr. 2019. PMID: 31380384 Free PMC article.