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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 2
2003 2
2004 3
2005 5
2006 6
2007 5
2009 3
2010 4
2011 5
2012 6
2013 4
2014 5
2015 7
2016 3
2017 2
2018 1
2019 1
2021 2
2022 1
2024 0

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Page 1
Oxidative stress parameters of Gaucher disease type I patients.
Mello AS, da Silva Garcia C, de Souza Machado F, da Silva Medeiros N, Wohlenberg MF, Marinho JP, Dani C, Funchal C, Coelho JC. Mello AS, et al. Among authors: funchal c. Mol Genet Metab Rep. 2015 May 22;4:1-5. doi: 10.1016/j.ymgmr.2015.05.001. eCollection 2015 Sep. Mol Genet Metab Rep. 2015. PMID: 26937402 Free PMC article.
Purple grape juice consumption during the gestation reduces acetylcholinesterase activity and oxidative stress levels provoked by high-fat diet in hippocampus from adult female rats descendants.
Proença ICT, Gonçalves LK, Schmitz F, Mello A, Funchal CS, Wyse A, Dani C. Proença ICT, et al. Among authors: funchal cs. An Acad Bras Cienc. 2021 Jun 28;93(2):e20191002. doi: 10.1590/0001-3765202120191002. eCollection 2021. An Acad Bras Cienc. 2021. PMID: 34190844 Free article.
Tyrosine impairs enzymes of energy metabolism in cerebral cortex of rats.
de Andrade RB, Gemelli T, Rojas DB, Funchal C, Dutra-Filho CS, Wannmacher CM. de Andrade RB, et al. Among authors: funchal c. Mol Cell Biochem. 2012 May;364(1-2):253-61. doi: 10.1007/s11010-012-1225-y. Epub 2012 Feb 5. Mol Cell Biochem. 2012. PMID: 22311600
Effects of the ingestion of different kinds of white grape juice (Vitis labrusca) during adolescence on body weight, biochemical parameters and oxidative stress in liver of adult Wistar rats.
Kovaleski ES, Gonçalves LK, Bortolato G, Marinho JP, Silva LFL, Russo MKB, Agostini F, Funchal C, Dani C. Kovaleski ES, et al. Among authors: funchal c. Food Chem. 2019 Sep 1;291:110-116. doi: 10.1016/j.foodchem.2019.03.122. Epub 2019 Mar 25. Food Chem. 2019. PMID: 31006448
62 results