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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 3
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2005 4
2006 1
2007 4
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2009 7
2010 4
2011 1
2012 7
2013 8
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2015 14
2016 10
2017 19
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2019 16
2020 18
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2024 7

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Page 1
Masked mycotoxins: a review.
Berthiller F, Crews C, Dall'Asta C, Saeger SD, Haesaert G, Karlovsky P, Oswald IP, Seefelder W, Speijers G, Stroka J. Berthiller F, et al. Among authors: dall asta c. Mol Nutr Food Res. 2013 Jan;57(1):165-86. doi: 10.1002/mnfr.201100764. Epub 2012 Oct 10. Mol Nutr Food Res. 2013. PMID: 23047235 Free PMC article. Review.
The Occurrence of Non-Regulated Mycotoxins in Foods: A Systematic Review.
Mihalache OA, De Boevre M, Dellafiora L, De Saeger S, Moretti A, Pinson-Gadais L, Ponts N, Richard-Forget F, Susca A, Dall'Asta C. Mihalache OA, et al. Among authors: dall asta c. Toxins (Basel). 2023 Sep 20;15(9):583. doi: 10.3390/toxins15090583. Toxins (Basel). 2023. PMID: 37756008 Free PMC article. Review.
Risk assessment of ochratoxin A in food.
EFSA Panel on Contaminants in the Food Chain (CONTAM); Schrenk D, Bodin L, Chipman JK, Del Mazo J, Grasl-Kraupp B, Hogstrand C, Hoogenboom LR, Leblanc JC, Nebbia CS, Nielsen E, Ntzani E, Petersen A, Sand S, Schwerdtle T, Vleminckx C, Wallace H, Alexander J, Dall'Asta C, Mally A, Metzler M, Binaglia M, Horváth Z, Steinkellner H, Bignami M. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. Among authors: dall asta c. EFSA J. 2020 May 13;18(5):e06113. doi: 10.2903/j.efsa.2020.6113. eCollection 2020 May. EFSA J. 2020. PMID: 37649524 Free PMC article.
Egg product freshness evaluation: A metabolomic approach.
Cavanna D, Catellani D, Dall'Asta C, Suman M. Cavanna D, et al. Among authors: dall asta c. J Mass Spectrom. 2018 Sep;53(9):849-861. doi: 10.1002/jms.4256. Epub 2018 Jul 30. J Mass Spectrom. 2018. PMID: 29952040 Free PMC article.
171 results