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Abscisic acid triggers vitamin E accumulation by transient transcript activation of VTE5 and VTE6 in sweet cherry fruits.
Biochem J. 2024 Feb 21;481(4):279-293. doi: 10.1042/BCJ20230399.
Biochem J. 2024.
PMID: 38314636
Hormonal interplay in the regulation of fruit ripening and cold acclimation in avocados.
Vincent C, Mesa T, Munné-Bosch S.
Vincent C, et al.
J Plant Physiol. 2020 Aug;251:153225. doi: 10.1016/j.jplph.2020.153225. Epub 2020 Jul 4.
J Plant Physiol. 2020.
PMID: 32653729
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Identification of a New Variety of Avocados (Persea Americana Mill. CV. Bacon) with High Vitamin E and Impact of Cold Storage on Tocochromanols Composition.
Vincent C, Mesa T, Munne-Bosch S.
Vincent C, et al.
Antioxidants (Basel). 2020 May 9;9(5):403. doi: 10.3390/antiox9050403.
Antioxidants (Basel). 2020.
PMID: 32397429
Free PMC article.
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