Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 1
2004 1
2005 3
2006 8
2007 7
2008 4
2009 5
2010 6
2011 17
2012 13
2013 8
2014 13
2015 9
2016 6
2017 8
2018 10
2019 4
2020 6
2021 9
2022 6
2023 7
2024 2

Text availability

Article attribute

Article type

Publication date

Search Results

129 results

Results by year

Filters applied: . Clear all
Page 1
Lipidome of cricket species used as food.
Tzompa-Sosa DA, Dewettinck K, Provijn P, Brouwers JF, de Meulenaer B, Oonincx DGAB. Tzompa-Sosa DA, et al. Among authors: de meulenaer b. Food Chem. 2021 Jul 1;349:129077. doi: 10.1016/j.foodchem.2021.129077. Epub 2021 Jan 19. Food Chem. 2021. PMID: 33571921
Hydroxymethylfurfural: a possible emergent cause of honey bee mortality?
Zirbes L, Nguyen BK, de Graaf DC, De Meulenaer B, Reybroeck W, Haubruge E, Saegerman C. Zirbes L, et al. Among authors: de meulenaer b. J Agric Food Chem. 2013 Dec 11;61(49):11865-70. doi: 10.1021/jf403280n. Epub 2013 Dec 3. J Agric Food Chem. 2013. PMID: 24127696 Free article. Review.
Cocoa-specific flavor components and their peptide precursors.
Scalone GLL, Textoris-Taube K, De Meulenaer B, De Kimpe N, Wöstemeyer J, Voigt J. Scalone GLL, et al. Among authors: de meulenaer b. Food Res Int. 2019 Sep;123:503-515. doi: 10.1016/j.foodres.2019.05.019. Epub 2019 May 13. Food Res Int. 2019. PMID: 31284999
Consumption Habits and Brand Loyalty of Belgian Coffee Consumers.
Alsafra Z, Renault V, Parisi G, Scholl G, Meulenaer B, Eppe G, Saegerman C. Alsafra Z, et al. Among authors: meulenaer b. Foods. 2022 Mar 27;11(7):969. doi: 10.3390/foods11070969. Foods. 2022. PMID: 35407056 Free PMC article.
Analysis to support allergen risk management: Which way to go?
Cucu T, Jacxsens L, De Meulenaer B. Cucu T, et al. Among authors: de meulenaer b. J Agric Food Chem. 2013 Jun 19;61(24):5624-33. doi: 10.1021/jf303337z. Epub 2013 Jan 28. J Agric Food Chem. 2013. PMID: 23323855 Review.
Authenticity analysis of oregano: development, validation and fitness for use of several food fingerprinting techniques.
Van De Steene J, Ruyssinck J, Fernandez-Pierna JA, Vandermeersch L, Maes A, Van Langenhove H, Walgraeve C, Demeestere K, De Meulenaer B, Jacxsens L, Miserez B. Van De Steene J, et al. Among authors: de meulenaer b. Food Res Int. 2022 Dec;162(Pt A):111962. doi: 10.1016/j.foodres.2022.111962. Epub 2022 Sep 23. Food Res Int. 2022. PMID: 36461212
129 results