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Proximate Composition, Cyanide Content, and Carotenoid Retention after Boiling of Provitamin A-Rich Cassava Grown in Ghana.
Foods. 2020 Dec 4;9(12):1800. doi: 10.3390/foods9121800.
Foods. 2020.
PMID: 33291541
Free PMC article.
Genetic variability, stability and heritability for quality and yield characteristics in provitamin A cassava varieties.
Peprah BB, Parkes E, Manu-Aduening J, Kulakow P, van Biljon A, Labuschagne M.
Peprah BB, et al.
Euphytica. 2020;216(2):31. doi: 10.1007/s10681-020-2562-7. Epub 2020 Jan 25.
Euphytica. 2020.
PMID: 32055054
Free PMC article.
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