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Novel meat-enriched foods for older consumers.
Food Res Int. 2018 Feb;104:134-142. doi: 10.1016/j.foodres.2017.10.033. Epub 2017 Oct 16.
Food Res Int. 2018.
PMID: 29433778
Adequate Iodine Status in New Zealand School Children Post-Fortification of Bread with Iodised Salt.
Jones E, McLean R, Davies B, Hawkins R, Meiklejohn E, Ma ZF, Skeaff S.
Jones E, et al. Among authors: davies b.
Nutrients. 2016 May 16;8(5):298. doi: 10.3390/nu8050298.
Nutrients. 2016.
PMID: 27196925
Free PMC article.
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