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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
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2013 2
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2019 3
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Page 1
Comparison of nutritional composition between plant-based drinks and cow's milk.
Walther B, Guggisberg D, Badertscher R, Egger L, Portmann R, Dubois S, Haldimann M, Kopf-Bolanz K, Rhyn P, Zoller O, Veraguth R, Rezzi S. Walther B, et al. Front Nutr. 2022 Oct 28;9:988707. doi: 10.3389/fnut.2022.988707. eCollection 2022. Front Nutr. 2022. PMID: 36386959 Free PMC article.
Bioactive proteins and peptides in foods.
Walther B, Sieber R. Walther B, et al. Int J Vitam Nutr Res. 2011 Mar;81(2-3):181-92. doi: 10.1024/0300-9831/a000054. Int J Vitam Nutr Res. 2011. PMID: 22139569 Review.
Natural vitamin D content in animal products.
Schmid A, Walther B. Schmid A, et al. Among authors: walther b. Adv Nutr. 2013 Jul 1;4(4):453-62. doi: 10.3945/an.113.003780. Adv Nutr. 2013. PMID: 23858093 Free PMC article. Review.
The NutriChip project--translating technology into nutritional knowledge.
Vergères G, Bogicevic B, Buri C, Carrara S, Chollet M, Corbino-Giunta L, Egger L, Gille D, Kopf-Bolanz K, Laederach K, Portmann R, Ramadan Q, Ramsden J, Schwander F, Silacci P, Walther B, Gijs M. Vergères G, et al. Among authors: walther b. Br J Nutr. 2012 Sep;108(5):762-8. doi: 10.1017/S0007114512002693. Br J Nutr. 2012. PMID: 22943857 Free article.
21 results