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2020 | 1 |
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Page 1
The Effects of Dairy Product and Dairy Protein Intake on Inflammation: A Systematic Review of the Literature.
J Am Coll Nutr. 2021 Aug;40(6):571-582. doi: 10.1080/07315724.2020.1800532. Epub 2020 Sep 1.
J Am Coll Nutr. 2021.
PMID: 32870744
A Novel Personalized Systems Nutrition Program Improves Dietary Patterns, Lifestyle Behaviors and Health-Related Outcomes: Results from the Habit Study.
de Hoogh IM, Winters BL, Nieman KM, Bijlsma S, Krone T, van den Broek TJ, Anderson BD, Caspers MPM, Anthony JC, Wopereis S.
de Hoogh IM, et al. Among authors: anderson bd.
Nutrients. 2021 May 22;13(6):1763. doi: 10.3390/nu13061763.
Nutrients. 2021.
PMID: 34067248
Free PMC article.
Clinical Trial.
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Consumption of diacylglycerol oil as part of a reduced-energy diet enhances loss of body weight and fat in comparison with consumption of a triacylglycerol control oil.
Maki KC, Davidson MH, Tsushima R, Matsuo N, Tokimitsu I, Umporowicz DM, Dicklin MR, Foster GS, Ingram KA, Anderson BD, Frost SD, Bell M.
Maki KC, et al. Among authors: anderson bd.
Am J Clin Nutr. 2002 Dec;76(6):1230-6. doi: 10.1093/ajcn/76.6.1230.
Am J Clin Nutr. 2002.
PMID: 12450887
Clinical Trial.
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