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2014 | 2 |
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Page 1
Added Value of Biophysics to Study Lipid-Driven Biological Processes: The Case of Surfactins, a Class of Natural Amphiphile Molecules.
Int J Mol Sci. 2022 Nov 10;23(22):13831. doi: 10.3390/ijms232213831.
Int J Mol Sci. 2022.
PMID: 36430318
Free PMC article.
Review.
Contributions and Limitations of Biophysical Approaches to Study of the Interactions between Amphiphilic Molecules and the Plant Plasma Membrane.
Furlan AL, Laurin Y, Botcazon C, Rodríguez-Moraga N, Rippa S, Deleu M, Lins L, Sarazin C, Buchoux S.
Furlan AL, et al.
Plants (Basel). 2020 May 20;9(5):648. doi: 10.3390/plants9050648.
Plants (Basel). 2020.
PMID: 32443858
Free PMC article.
Review.
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Encapsulation of Vitamin C by Glycerol-Derived Dendrimers, Their Interaction with Biomimetic Models of Stratum corneum and Their Cytotoxicity.
Bacha K, Chemotti C, Monboisse JC, Robert A, Furlan AL, Smeralda W, Damblon C, Estager J, Brassart-Pasco S, Mbakidi JP, Pršić J, Bouquillon S, Deleu M.
Bacha K, et al. Among authors: furlan al.
Molecules. 2022 Nov 18;27(22):8022. doi: 10.3390/molecules27228022.
Molecules. 2022.
PMID: 36432124
Free PMC article.
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Red wine tannins fluidify and precipitate lipid liposomes and bicelles. A role for lipids in wine tasting?
Furlan AL, Castets A, Nallet F, Pianet I, Grélard A, Dufourc EJ, Géan J.
Furlan AL, et al.
Langmuir. 2014 May 20;30(19):5518-26. doi: 10.1021/la5005006. Epub 2014 May 2.
Langmuir. 2014.
PMID: 24787144
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Exploring the Dual Interaction of Natural Rhamnolipids with Plant and Fungal Biomimetic Plasma Membranes through Biophysical Studies.
Monnier N, Furlan AL, Buchoux S, Deleu M, Dauchez M, Rippa S, Sarazin C.
Monnier N, et al. Among authors: furlan al.
Int J Mol Sci. 2019 Feb 26;20(5):1009. doi: 10.3390/ijms20051009.
Int J Mol Sci. 2019.
PMID: 30813553
Free PMC article.
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Grape tannin catechin and ethanol fluidify oral membrane mimics containing moderate amounts of cholesterol: Implications on wine tasting?
Furlan AL, Saad A, Dufourc EJ, Géan J.
Furlan AL, et al.
Biochimie. 2016 Nov;130:41-48. doi: 10.1016/j.biochi.2016.07.002. Epub 2016 Jul 9.
Biochimie. 2016.
PMID: 27402289
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Membrane lipids protected from oxidation by red wine tannins: a proton NMR study.
Furlan AL, Jobin ML, Buchoux S, Grélard A, Dufourc EJ, Géan J.
Furlan AL, et al.
Biochimie. 2014 Dec;107 Pt A:82-90. doi: 10.1016/j.biochi.2014.07.008. Epub 2014 Jul 22.
Biochimie. 2014.
PMID: 25063276
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