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Year Number of Results
2005 3
2006 3
2007 2
2011 1
2014 1
2015 1
2019 4
2020 1
2021 5
2022 3
2023 3
2024 1

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27 results

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Page 1
Maternal Selenium and Developmental Programming.
Pappas AC, Zoidis E, Chadio SE. Pappas AC, et al. Antioxidants (Basel). 2019 May 25;8(5):145. doi: 10.3390/antiox8050145. Antioxidants (Basel). 2019. PMID: 31130660 Free PMC article. Review.
Impact of Mycotoxins on Animals' Oxidative Status.
Mavrommatis A, Giamouri E, Tavrizelou S, Zacharioudaki M, Danezis G, Simitzis PE, Zoidis E, Tsiplakou E, Pappas AC, Georgiou CA, Feggeros K. Mavrommatis A, et al. Among authors: pappas ac. Antioxidants (Basel). 2021 Feb 1;10(2):214. doi: 10.3390/antiox10020214. Antioxidants (Basel). 2021. PMID: 33535708 Free PMC article. Review.
Nutrigenomics of Natural Antioxidants in Broilers.
Kouvedaki I, Pappas AC, Surai PF, Zoidis E. Kouvedaki I, et al. Among authors: pappas ac. Antioxidants (Basel). 2024 Feb 22;13(3):270. doi: 10.3390/antiox13030270. Antioxidants (Basel). 2024. PMID: 38539804 Free PMC article. Review.
Quercetin and Egg Metallome.
Zoidis E, Pappas AC, Goliomytis M, Simitzis PE, Sotirakoglou K, Tavrizelou S, Danezis G, Georgiou CA. Zoidis E, et al. Among authors: pappas ac. Antioxidants (Basel). 2021 Jan 9;10(1):80. doi: 10.3390/antiox10010080. Antioxidants (Basel). 2021. PMID: 33435281 Free PMC article.
Compositional Differences of Greek Cheeses of Limited Production.
Pappa EC, Kondyli E, Pappas AC, Giamouri E, Sarri A, Mavrommatis A, Zoidis E, Papalamprou L, Simitzis P, Goliomytis M, Tsiplakou E, Georgiou CA. Pappa EC, et al. Among authors: pappas ac. Foods. 2023 Jun 20;12(12):2426. doi: 10.3390/foods12122426. Foods. 2023. PMID: 37372637 Free PMC article.
27 results