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ashok jangam
(12 results)?
Potential for smart food products in rural Myanmar: use of millets and pigeonpea to fill the nutrition gap.
J Sci Food Agric. 2020 Jan 15;100(1):394-400. doi: 10.1002/jsfa.10067. Epub 2019 Nov 11.
J Sci Food Agric. 2020.
PMID: 31637726
How the Smart Food Concept Can Lead to the Transformation of Food Systems and Combat Malnutrition: Different Approaches in Africa, Globally, and a Case Study from Myanmar with Lessons Learnt for Creating Behavior Change in Diets.
Diama A, Anitha S, Kane-Potaka J, Htut TT, Jalagam A, Kumar P, Worou ON, Tabo R.
Diama A, et al. Among authors: jalagam a.
World Rev Nutr Diet. 2020;121:149-158. doi: 10.1159/000507494. Epub 2020 Oct 6.
World Rev Nutr Diet. 2020.
PMID: 33502363
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Acceptance and Impact of Millet-Based Mid-Day Meal on the Nutritional Status of Adolescent School Going Children in a Peri Urban Region of Karnataka State in India.
Anitha S, Kane-Potaka J, Tsusaka TW, Tripathi D, Upadhyay S, Kavishwar A, Jalagam A, Sharma N, Nedumaran S.
Anitha S, et al. Among authors: jalagam a.
Nutrients. 2019 Sep 3;11(9):2077. doi: 10.3390/nu11092077.
Nutrients. 2019.
PMID: 31484377
Free PMC article.
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