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2016 | 1 |
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Potential contributions of food consumption patterns to climate change.
Am J Clin Nutr. 2009 May;89(5):1704S-1709S. doi: 10.3945/ajcn.2009.26736AA. Epub 2009 Apr 1.
Am J Clin Nutr. 2009.
PMID: 19339402
Free article.
Understanding consistencies and gaps between desired forest futures: An analysis of visions from stakeholder groups in Sweden.
Sandström C, Carlsson-Kanyama A, Lindahl KB, Sonnek KM, Mossing A, Nordin A, Nordström EM, Räty R.
Sandström C, et al. Among authors: carlsson kanyama a.
Ambio. 2016 Feb;45 Suppl 2(Suppl 2):100-8. doi: 10.1007/s13280-015-0746-5.
Ambio. 2016.
PMID: 26744046
Free PMC article.
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