NMR-based multi parametric quality control of fruit juices: SGF profiling

Nutrients. 2009 Feb;1(2):148-55. doi: 10.3390/nu1020148. Epub 2009 Nov 18.

Abstract

With SGF Profiling™ we introduce an NMR-based screening method for the quality control of fruit juices. This method has been developed in a joint effort by Bruker BioSpin GmbH and SGF International e.V. The system is fully automated with respect to sample transfer, measurement, data analysis and reporting and is set up on an Avance 400 MHz flow-injection NMR spectrometer. For each fruit juice a multitude of parameters related to quality and authenticity are evaluated simultaneously from a single data set acquired within a few minutes. This multimarker/multi-aspect NMR screening approach features low cost-per-sample and is highly competitive with conventional and targeted fruit juice quality control methods.

Keywords: non-targeted screening; nuclear magnetic resonance spectroscopy; quantification.

MeSH terms

  • Beverages / analysis*
  • Beverages / standards*
  • Food Analysis / methods*
  • Food Handling
  • Fruit / chemistry*
  • Magnetic Resonance Spectroscopy / methods*
  • Quality Control
  • Reference Standards