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Seasonal variations of phenolic compounds and biological properties in sage (Salvia officinalis L.).
Chem Biodivers. 2012 Feb;9(2):441-57. doi: 10.1002/cbdv.201100219.
Chem Biodivers. 2012.
PMID: 22344920
Influence of the phenophase on the phenolic profile and antioxidant properties of Dalmatian sage.
Generalić I, Skroza D, Ljubenkov I, Katalinić A, Burčul F, Katalinić V.
Generalić I, et al. Among authors: katalinic a.
Food Chem. 2011 Jul 15;127(2):427-33. doi: 10.1016/j.foodchem.2011.01.013. Epub 2011 Jan 9.
Food Chem. 2011.
PMID: 23140682
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[Antioxidative activity of propolis from Dalmatia (Croatia)].
Katalinić V, Radić S, Ropac D, Mulić R, Katalinić A.
Katalinić V, et al. Among authors: katalinic a.
Acta Med Croatica. 2004;58(5):373-6.
Acta Med Croatica. 2004.
PMID: 15756802
Croatian.
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