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Diversity of non-starter lactic acid bacteria in autochthonous dairy products from Western Balkan Countries - Technological and probiotic properties.
Terzić-Vidojević A, Veljović K, Tolinački M, Živković M, Lukić J, Lozo J, Fira Đ, Jovčić B, Strahinić I, Begović J, Popović N, Miljković M, Kojić M, Topisirović L, Golić N. Terzić-Vidojević A, et al. Food Res Int. 2020 Oct;136:109494. doi: 10.1016/j.foodres.2020.109494. Epub 2020 Jun 30. Food Res Int. 2020. PMID: 32846575 Review.
Insight into the Postbiotic Potential of the Autochthonous Bacteriocin-Producing Enterococcus faecium BGZLM1-5 in the Reduction in the Abundance of Listeria monocytogenes ATCC19111 in a Milk Model.
Popović N, Stevanović D, Radojević D, Veljović K, Đokić J, Golić N, Terzić-Vidojević A. Popović N, et al. Among authors: terzic vidojevic a. Microorganisms. 2023 Nov 23;11(12):2844. doi: 10.3390/microorganisms11122844. Microorganisms. 2023. PMID: 38137988 Free PMC article.
Solid state treatment with Lactobacillus paracasei subsp. paracasei BGHN14 and Lactobacillus rhamnosus BGT10 improves nutrient bioavailability in granular fish feed.
Lukic J, Vukotic G, Stanisavljevic N, Kosanovic D, Molnar Z, Begovic J, Terzic-Vidojevic A, Jeney G, Ljubobratovic U. Lukic J, et al. Among authors: terzic vidojevic a. PLoS One. 2019 Jul 11;14(7):e0219558. doi: 10.1371/journal.pone.0219558. eCollection 2019. PLoS One. 2019. PMID: 31295295 Free PMC article.
Antioxidant and Antiproliferative Activity of Allium ursinum and Their Associated Microbiota During Simulated in vitro Digestion in the Presence of Food Matrix.
Stanisavljević N, Soković Bajić S, Jovanović Ž, Matić I, Tolinački M, Popović D, Popović N, Terzić-Vidojević A, Golić N, Beškoski V, Samardžić J. Stanisavljević N, et al. Among authors: terzic vidojevic a. Front Microbiol. 2020 Dec 1;11:601616. doi: 10.3389/fmicb.2020.601616. eCollection 2020. Front Microbiol. 2020. PMID: 33335521 Free PMC article.
21 results