Amanda Lathrop - Search Results

Year	Number of Results
2003	1
2006	2
2014	1
2019	1
2022	2
2023	1
2024	0

1

Control of Escherichia coli O157:H7 using lytic bacteriophage and lactic acid on marinated and tenderized raw pork loins.

Li S, Konoval HM, Marecek S, Lathrop AA, Feng S, Pokharel S. Li S, et al. Among authors: lathrop aa. Meat Sci. 2023 Feb;196:109030. doi: 10.1016/j.meatsci.2022.109030. Epub 2022 Nov 4. Meat Sci. 2023. PMID: 36368289 Free article.

2

Salmonella spp. Response to Lytic Bacteriophage and Lactic Acid on Marinated and Tenderized Raw Pork Loins.

Li S, Konoval HM, Marecek S, Lathrop AA, Pokharel S. Li S, et al. Among authors: lathrop aa. Foods. 2022 Mar 19;11(6):879. doi: 10.3390/foods11060879. Foods. 2022. PMID: 35327301 Free PMC article.

3

Survival of Salmonella during baking of peanut butter cookies.

Lathrop AA, Taylor T, Schnepf J. Lathrop AA, et al. J Food Prot. 2014 Apr;77(4):635-9. doi: 10.4315/0362-028X.JFP-13-408. J Food Prot. 2014. PMID: 24680076 Free article.

4

Effects of Lactobacillus plantarum, Pediococcus acidilactici, and Pediococcus pentosaceus on the Growth of Listeria monocytogenes and Salmonella on Alfalfa Sprouts.

Rossi F, Lathrop A. Rossi F, et al. Among authors: lathrop a. J Food Prot. 2019 Mar;82(3):522-527. doi: 10.4315/0362-028X.JFP-18-391. J Food Prot. 2019. PMID: 30810377 Free article.

5

Characterization and application of a Listeria monocytogenes reactive monoclonal antibody C11E9 in a resonant mirror biosensor.

Lathrop AA, Jaradat ZW, Haley T, Bhunia AK. Lathrop AA, et al. J Immunol Methods. 2003 Oct 1;281(1-2):119-28. doi: 10.1016/j.jim.2003.07.002. J Immunol Methods. 2003. PMID: 14580886

6

Prevalence of antibodies reactive to pathogenic and nonpathogenic bacteria in preimmune serum of New Zealand white rabbits.

Lathrop AA, Huff K, Bhunia AK. Lathrop AA, et al. J Immunoassay Immunochem. 2006;27(4):351-61. doi: 10.1080/15321810600862223. J Immunoassay Immunochem. 2006. PMID: 16981648

7

Adhesion characteristics of Listeria adhesion protein (LAP)-expressing Escherichia coli to Caco-2 cells and of recombinant LAP to eukaryotic receptor Hsp60 as examined in a surface plasmon resonance sensor.

Kim KP, Jagadeesan B, Burkholder KM, Jaradat ZW, Wampler JL, Lathrop AA, Morgan MT, Bhunia AK. Kim KP, et al. Among authors: lathrop aa. FEMS Microbiol Lett. 2006 Mar;256(2):324-32. doi: 10.1111/j.1574-6968.2006.00140.x. FEMS Microbiol Lett. 2006. PMID: 16499624

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