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Development and validation of a QuEChERS method coupled to liquid chromatography and high resolution mass spectrometry to determine pyrrolizidine and tropane alkaloids in honey.
Food Chem. 2017 Nov 1;234:295-302. doi: 10.1016/j.foodchem.2017.04.186. Epub 2017 May 2.
Food Chem. 2017.
PMID: 28551239
Retrospective evaluation of lead contamination in honey from 2005 to present in northeastern Italy and future perspectives in the light of updated legislation.
Martinello M, Dainese N, Manzinello C, Borin A, Gallina A, Mutinelli F.
Martinello M, et al. Among authors: borin a.
Food Addit Contam Part B Surveill. 2016 Sep;9(3):198-202. doi: 10.1080/19393210.2016.1170070.
Food Addit Contam Part B Surveill. 2016.
PMID: 27076265
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