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Impact of Simulated Gastrointestinal Conditions on Antiglycoxidant and α-Glucosidase Inhibition Capacities of Cyanidin-3-O-Glucoside.
Antioxidants (Basel). 2021 Oct 23;10(11):1670. doi: 10.3390/antiox10111670.
Antioxidants (Basel). 2021.
PMID: 34829542
Free PMC article.
Stability and Antiglycoxidant Potential of Bilberry Anthocyanins in Simulated Gastrointestinal Tract Model.
Fraisse D, Bred A, Felgines C, Senejoux F.
Fraisse D, et al. Among authors: bred a.
Foods. 2020 Nov 19;9(11):1695. doi: 10.3390/foods9111695.
Foods. 2020.
PMID: 33228062
Free PMC article.
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Screening and Characterization of Antiglycoxidant Anthocyanins from Vaccinium myrtillus Fruit Using DPPH and Methylglyoxal Pre-Column HPLC Assays.
Fraisse D, Bred A, Felgines C, Senejoux F.
Fraisse D, et al. Among authors: bred a.
Antioxidants (Basel). 2020 Jun 10;9(6):512. doi: 10.3390/antiox9060512.
Antioxidants (Basel). 2020.
PMID: 32532151
Free PMC article.
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A Novel HPLC Method for Direct Detection of Nitric Oxide Scavengers from Complex Plant Matrices and Its Application to Aloysia triphylla Leaves.
Fraisse D, Degerine-Roussel A, Bred A, Ndoye SF, Vivier M, Felgines C, Senejoux F.
Fraisse D, et al. Among authors: bred a.
Molecules. 2018 Jun 28;23(7):1574. doi: 10.3390/molecules23071574.
Molecules. 2018.
PMID: 29958472
Free PMC article.
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