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Surface Morphology Formation of Edible Holographic Marker on Potato Starch with Gelatin or Agar Thin Coatings.
Polymers (Basel). 2020 May 14;12(5):1123. doi: 10.3390/polym12051123.
Polymers (Basel). 2020.
PMID: 32423085
Free PMC article.
Gelatin/potato starch edible biocomposite films: Correlation between morphology and physical properties.
Podshivalov A, Zakharova M, Glazacheva E, Uspenskaya M.
Podshivalov A, et al.
Carbohydr Polym. 2017 Feb 10;157:1162-1172. doi: 10.1016/j.carbpol.2016.10.079. Epub 2016 Oct 29.
Carbohydr Polym. 2017.
PMID: 27987819
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