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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2010 1
2012 1
2013 2
2014 3
2015 1
2016 2
2017 3
2018 2
2020 1
2021 4
2022 1
2023 2
2024 1

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Page 1
Controls of the hydraulic safety-efficiency trade-off.
Grossiord C, Ulrich DEM, Vilagrosa A. Grossiord C, et al. Among authors: vilagrosa a. Tree Physiol. 2020 May 11;40(5):573-576. doi: 10.1093/treephys/tpaa013. Tree Physiol. 2020. PMID: 32050013 No abstract available.
Towards understanding resprouting at the global scale.
Pausas JG, Pratt RB, Keeley JE, Jacobsen AL, Ramirez AR, Vilagrosa A, Paula S, Kaneakua-Pia IN, Davis SD. Pausas JG, et al. Among authors: vilagrosa a. New Phytol. 2016 Feb;209(3):945-54. doi: 10.1111/nph.13644. Epub 2015 Oct 7. New Phytol. 2016. PMID: 26443127 Free article. Review.
Distinctive Traits for Drought and Salt Stress Tolerance in Melon (Cucumis melo L.).
Chevilly S, Dolz-Edo L, Martínez-Sánchez G, Morcillo L, Vilagrosa A, López-Nicolás JM, Blanca J, Yenush L, Mulet JM. Chevilly S, et al. Among authors: vilagrosa a. Front Plant Sci. 2021 Nov 4;12:777060. doi: 10.3389/fpls.2021.777060. eCollection 2021. Front Plant Sci. 2021. PMID: 34804107 Free PMC article.
Tree water dynamics in a drying and warming world.
Grossiord C, Sevanto S, Borrego I, Chan AM, Collins AD, Dickman LT, Hudson PJ, McBranch N, Michaletz ST, Pockman WT, Ryan M, Vilagrosa A, McDowell NG. Grossiord C, et al. Among authors: vilagrosa a. Plant Cell Environ. 2017 Sep;40(9):1861-1873. doi: 10.1111/pce.12991. Epub 2017 Jun 20. Plant Cell Environ. 2017. PMID: 28556263 Free article.
Physiological and Molecular Characterization of the Differential Response of Broccoli (Brassica oleracea var. Italica) Cultivars Reveals Limiting Factors for Broccoli Tolerance to Drought Stress.
Chevilly S, Dolz-Edo L, López-Nicolás JM, Morcillo L, Vilagrosa A, Yenush L, Mulet JM. Chevilly S, et al. Among authors: vilagrosa a. J Agric Food Chem. 2021 Sep 8;69(35):10394-10404. doi: 10.1021/acs.jafc.1c03421. Epub 2021 Aug 27. J Agric Food Chem. 2021. PMID: 34445860 Free PMC article.
19 results