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Assessment of freeze damage in fruits and vegetables.
Jha PK, Xanthakis E, Chevallier S, Jury V, Le-Bail A. Jha PK, et al. Among authors: le bail a. Food Res Int. 2019 Jul;121:479-496. doi: 10.1016/j.foodres.2018.12.002. Epub 2018 Dec 3. Food Res Int. 2019. PMID: 31108772 Review.
Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigms.
Bakalis S, Valdramidis VP, Argyropoulos D, Ahrne L, Chen J, Cullen PJ, Cummins E, Datta AK, Emmanouilidis C, Foster T, Fryer PJ, Gouseti O, Hospido A, Knoerzer K, LeBail A, Marangoni AG, Rao P, Schlüter OK, Taoukis P, Xanthakis E, Van Impe JFM. Bakalis S, et al. Curr Res Food Sci. 2020 Jun 2;3:166-172. doi: 10.1016/j.crfs.2020.05.003. eCollection 2020 Nov. Curr Res Food Sci. 2020. PMID: 32908972 Free PMC article.
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