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Increase the elongation at break of poly (lactic acid) composites for use in food packaging films.
Sci Rep. 2017 May 3;7:46767. doi: 10.1038/srep46767.
Sci Rep. 2017.
PMID: 28466854
Free PMC article.
Influence of Electrospinning Parameters on Fiber Diameter and Mechanical Properties of Poly(3-Hydroxybutyrate) (PHB) and Polyanilines (PANI) Blends.
El-Hadi AM, Al-Jabri FY.
El-Hadi AM, et al.
Polymers (Basel). 2016 Mar 22;8(3):97. doi: 10.3390/polym8030097.
Polymers (Basel). 2016.
PMID: 30979187
Free PMC article.
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