Ângela Giovana Batista - Search Results

Year	Number of Results
2012	1
2015	2
2016	6
2018	3
2019	6
2020	1
2023	1
2024	2

1

Editorial: Chemical composition, processing, and health-promoting potential of unconventional food plants.

Valente MAS, Oliveira DDS, Batista ÂG, Lucia CMD, Cardoso LM. Valente MAS, et al. Among authors: batista ag. Front Nutr. 2024 Mar 7;11:1368629. doi: 10.3389/fnut.2024.1368629. eCollection 2024. Front Nutr. 2024. PMID: 38515519 Free PMC article. No abstract available.

2

N-Acetylcysteine reverses silver nanoparticle intoxication in rats.

Mendonça MCP, Ferreira LB, Rizoli C, Batista ÂG, Maróstica Júnior MR, da Silva EDN, Cadore S, Durán N, Cruz-Höfling MAD, de Jesus MB. Mendonça MCP, et al. Among authors: batista ag. Nanotoxicology. 2019 Apr;13(3):326-338. doi: 10.1080/17435390.2018.1544302. Epub 2018 Nov 26. Nanotoxicology. 2019. PMID: 30477371

3

Reduced graphene oxide: nanotoxicological profile in rats.

Mendonça MC, Soares ES, de Jesus MB, Ceragioli HJ, Irazusta SP, Batista ÂG, Vinolo MA, Maróstica Júnior MR, da Cruz-Höfling MA. Mendonça MC, et al. Among authors: batista ag. J Nanobiotechnology. 2016 Jun 24;14(1):53. doi: 10.1186/s12951-016-0206-9. J Nanobiotechnology. 2016. PMID: 27342277 Free PMC article.

4

Polyphenols, antioxidants, and antimutagenic effects of Copaifera langsdorffii fruit.

Batista ÂG, Ferrari AS, da Cunha DC, da Silva JK, Cazarin CB, Correa LC, Prado MA, Carvalho-Silva LB, Esteves EA, Maróstica Júnior MR. Batista ÂG, et al. Food Chem. 2016 Apr 15;197 Pt B:1153-9. doi: 10.1016/j.foodchem.2015.11.093. Epub 2015 Nov 18. Food Chem. 2016. PMID: 26675852 Free article.

5

Red-jambo peel extract shows antiproliferative activity against HepG2 human hepatoma cells.

Vuolo MM, Batista ÂG, Biasoto ACT, Correa LC, Júnior MRM, Liu RH. Vuolo MM, et al. Among authors: batista ag. Food Res Int. 2019 Oct;124:93-100. doi: 10.1016/j.foodres.2018.08.040. Epub 2018 Aug 20. Food Res Int. 2019. PMID: 31466655

6

Açai pulp improves cognition and insulin sensitivity in obese mice.

Medina Dos Santos N, Batista ÂG, Padilha Mendonça MC, Figueiredo Angolini CF, Grimaldi R, Pastore GM, Sartori CR, Alice da Cruz-Höfling M, Maróstica Júnior MR. Medina Dos Santos N, et al. Among authors: batista ag. Nutr Neurosci. 2024 Jan;27(1):55-65. doi: 10.1080/1028415X.2022.2158931. Epub 2023 Jan 10. Nutr Neurosci. 2024. PMID: 36625400

7

Bioactive compounds of juices from two Brazilian grape cultivars.

da Silva JK, Cazarin CB, Correa LC, Batista ÂG, Furlan CP, Biasoto AC, Pereira GE, de Camargo AC, Maróstica Junior MR. da Silva JK, et al. Among authors: batista ag. J Sci Food Agric. 2016 Apr;96(6):1990-6. doi: 10.1002/jsfa.7309. Epub 2015 Jul 14. J Sci Food Agric. 2016. PMID: 26084730

8

Passion fruit peel intake decreases inflammatory response and reverts lipid peroxidation and adiposity in diet-induced obese rats.

Vuolo MM, Lima GC, Batista ÂG, Carazin CBB, Cintra DE, Prado MA, Júnior MRM. Vuolo MM, et al. Among authors: batista ag. Nutr Res. 2020 Apr;76:106-117. doi: 10.1016/j.nutres.2019.08.007. Epub 2019 Aug 22. Nutr Res. 2020. PMID: 32033839

9

Aqueous extract of berry (Plinia jaboticaba) byproduct modulates gut microbiota and maintains the balance on antioxidant defense system in rats.

da Silva-Maia JK, Batista AG, Correa LC, Lima GC, Bogusz Junior S, Maróstica Junior MR. da Silva-Maia JK, et al. Among authors: batista ag. J Food Biochem. 2019 Feb;43(2):e12705. doi: 10.1111/jfbc.12705. Epub 2018 Nov 11. J Food Biochem. 2019. PMID: 31353652

10

Difficulties in Translating Appetite Sensations Effect of Turmeric-Based Beverage When Given Prior to Isoenergetic Medium- or High-Fat Meals in Healthy Subjects.

Zanzer YC, Batista ÂG, Dougkas A, Tovar J, Granfeldt Y, Östman E. Zanzer YC, et al. Among authors: batista ag. Nutrients. 2019 Mar 29;11(4):736. doi: 10.3390/nu11040736. Nutrients. 2019. PMID: 30934903 Free PMC article.

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