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Page 1
Effect of Pulsed Light on Quality of Shelled Walnuts.
Gómez-López VM, Noguera-Artiaga L, Figueroa-Morales F, Girón F, Carbonell-Barrachina ÁA, Gabaldón JA, Pérez-López AJ. Gómez-López VM, et al. Among authors: carbonell barrachina aa. Foods. 2022 Apr 19;11(9):1186. doi: 10.3390/foods11091186. Foods. 2022. PMID: 35563906 Free PMC article.
Antioxidant, Antimutagenic and Cytoprotective Properties of Hydrosos Pistachio Nuts.
Noguera-Artiaga L, García-Romo JS, Rosas-Burgos EC, Cinco-Moroyoqui FJ, Vidal-Quintanar RL, Carbonell-Barrachina ÁA, Burgos-Hernández A. Noguera-Artiaga L, et al. Among authors: carbonell barrachina aa. Molecules. 2019 Nov 29;24(23):4362. doi: 10.3390/molecules24234362. Molecules. 2019. PMID: 31795320 Free PMC article.
N-(2-ozoazepan-3-yl)-pyrrolidine-2-carboxamide, a novel Octopus vulgaris ink-derived metabolite, exhibits a pro-apoptotic effect on A549 cancer cell line and inhibits pro-inflammatory markers.
Hernández-Zazueta MS, García-Romo JS, Luzardo-Ocampo I, Carbonell-Barrachina ÁA, Taboada-Antelo P, Rosas-Burgos EC, Ezquerra-Brauer JM, Martínez-Soto JM, Candia-Plata MDC, Santacruz-Ortega HDC, Burgos-Hernández A. Hernández-Zazueta MS, et al. Among authors: carbonell barrachina aa. Food Chem Toxicol. 2023 Jul;177:113829. doi: 10.1016/j.fct.2023.113829. Epub 2023 May 22. Food Chem Toxicol. 2023. PMID: 37225033
Volatile Composition of Smoked and Non-Smoked Iranian Rice.
Lipan L, Hojjati M, El-Zaeddi H, Sánchez-Rodríguez L, Carbonell-Barrachina ÁA. Lipan L, et al. Among authors: carbonell barrachina aa. Foods. 2016 Nov 30;5(4):81. doi: 10.3390/foods5040081. Foods. 2016. PMID: 28231176 Free PMC article.
Octopus vulgaris ink extracts exhibit antioxidant, antimutagenic, cytoprotective, antiproliferative, and proapoptotic effects in selected human cancer cell lines.
Hernández-Zazueta MS, García-Romo JS, Noguera-Artiaga L, Luzardo-Ocampo I, Carbonell-Barrachina ÁA, Taboada-Antelo P, Campos-Vega R, Rosas-Burgos EC, Burboa-Zazueta MG, Ezquerra-Brauer JM, Martínez-Soto JM, Santacruz-Ortega HDC, Burgos-Hernández A. Hernández-Zazueta MS, et al. Among authors: carbonell barrachina aa. J Food Sci. 2021 Feb;86(2):587-601. doi: 10.1111/1750-3841.15591. Epub 2021 Jan 18. J Food Sci. 2021. PMID: 33462812
14 results