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Multiomics analysis reveals the molecular mechanisms underlying virulence in Rhizoctonia and jasmonic acid-mediated resistance in Tartary buckwheat (Fagopyrum tataricum).
He Y, Zhang K, Li S, Lu X, Zhao H, Guan C, Huang X, Shi Y, Kang Z, Fan Y, Li W, Chen C, Li G, Long O, Chen Y, Hu M, Cheng J, Xu B, Chapman MA, Georgiev MI, Fernie AR, Zhou M. He Y, et al. Among authors: zhou m. Plant Cell. 2023 Aug 2;35(8):2773-2798. doi: 10.1093/plcell/koad118. Plant Cell. 2023. PMID: 37119263 Free PMC article.
Comparative and population genomics of buckwheat species reveal key determinants of flavor and fertility.
Zhang K, He Y, Lu X, Shi Y, Zhao H, Li X, Li J, Liu Y, Ouyang Y, Tang Y, Ren X, Zhang X, Yang W, Sun Z, Zhang C, Quinet M, Luthar Z, Germ M, Kreft I, Janovská D, Meglič V, Pipan B, Georgiev MI, Studer B, Chapman MA, Zhou M. Zhang K, et al. Among authors: zhou m. Mol Plant. 2023 Sep 4;16(9):1427-1444. doi: 10.1016/j.molp.2023.08.013. Epub 2023 Aug 30. Mol Plant. 2023. PMID: 37649255 Free PMC article.
First report of Rhizoctonia solani AG-4 HGI Causing Stem Canker on Fagopyrum tataricum (Tartary buckwheat) in China.
Li S, Zhang K, Khurshid M, Fan Y, Xu B, Zhou M. Li S, et al. Among authors: zhou m. Plant Dis. 2020 Aug 27. doi: 10.1094/PDIS-06-20-1253-PDN. Online ahead of print. Plant Dis. 2020. PMID: 32854604 Free article.
Tartary buckwheat (Fagopyrum tataricum) is an ideal functional food source, which is well known to be gluten-free and rich in proteins, fats, vitamins, minerals, and flavonoids of various pharmaceutical uses, such as rutin, quercitin and epicatechin (Zhou, M et al. …
Tartary buckwheat (Fagopyrum tataricum) is an ideal functional food source, which is well known to be gluten-free and rich in proteins, fats …
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