Antimicrobial peptides from Capsicum chinense fruits: agronomic alternatives against phytopathogenic fungi.
de Azevedo Dos Santos L, Taveira GB, da Silva MS, da Silva Gebara R, da Silva Pereira L, Perales J, Teixeira-Ferreira A, de Oliveira Mello É, de Oliveira Carvalho A, Rodrigues R, Gomes VM.
de Azevedo Dos Santos L, et al. Among authors: taveira gb.
Biosci Rep. 2020 Aug 28;40(8):BSR20200950. doi: 10.1042/BSR20200950.
Biosci Rep. 2020.
PMID: 32785580
Free PMC article.