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Branched-chain amino acid and branched-chain ketoacid ingestion increases muscle protein synthesis rates in vivo in older adults: a double-blind, randomized trial.
Fuchs CJ, Hermans WJH, Holwerda AM, Smeets JSJ, Senden JM, van Kranenburg J, Gijsen AP, Wodzig WKHW, Schierbeek H, Verdijk LB, van Loon LJC. Fuchs CJ, et al. Among authors: wodzig wkhw. Am J Clin Nutr. 2019 Oct 1;110(4):862-872. doi: 10.1093/ajcn/nqz120. Am J Clin Nutr. 2019. PMID: 31250889 Free PMC article. Clinical Trial.
Potato Protein Ingestion Increases Muscle Protein Synthesis Rates at Rest and during Recovery from Exercise in Humans.
Pinckaers PJM, Hendriks FK, Hermans WJH, Goessens JPB, Senden JM, VAN Kranenburg JMX, Wodzig WKHW, Snijders T, VAN Loon LJC. Pinckaers PJM, et al. Among authors: wodzig wkhw. Med Sci Sports Exerc. 2022 Sep 1;54(9):1572-1581. doi: 10.1249/MSS.0000000000002937. Epub 2022 Apr 22. Med Sci Sports Exerc. 2022. PMID: 35438672 Free PMC article. Clinical Trial.
The Muscle Protein Synthetic Response to the Ingestion of a Plant-Derived Protein Blend Does Not Differ from an Equivalent Amount of Milk Protein in Healthy Young Males.
Pinckaers PJM, Kouw IWK, Gorissen SHM, Houben LHP, Senden JM, Wodzig WKHW, de Groot LCPGM, Verdijk LB, Snijders T, van Loon LJC. Pinckaers PJM, et al. Among authors: wodzig wkhw. J Nutr. 2023 Jan 14;152(12):2734-2743. doi: 10.1093/jn/nxac222. J Nutr. 2023. PMID: 36170964 Free PMC article. Clinical Trial.