Tamakoshi A - Search Results

1

Body mass index and lung cancer risk: Pooled analysis of 10 prospective cohort studies in Japan.

Kawai S, Lin Y, Tsuge H, Ito H, Matsuo K, Wada K, Nagata C, Narii N, Kitamura T, Utada M, Sakata R, Kimura T, Tamakoshi A, Sugawara Y, Tsuji I, Suzuki S, Sawada N, Tsugane S, Mizoue T, Oze I, Abe SK, Inoue M; Research Group for the Development and Evaluation of Cancer Prevention Strategies in Japan. Kawai S, et al. Among authors: tamakoshi a. Cancer Sci. 2024 Apr;115(4):1346-1359. doi: 10.1111/cas.16093. Epub 2024 Feb 4. Cancer Sci. 2024. PMID: 38310695 Free PMC article.

2

Changes in serum concentrations of beta-carotene and changes in the dietary intake frequency of green-yellow vegetables among healthy male inhabitants of Japan.

Suzuki S, Sasaki R, Ito Y, Hamajima N, Shibata A, Tamakoshi A, Otani M, Aoki K. Suzuki S, et al. Among authors: tamakoshi a. Jpn J Cancer Res. 1990 May;81(5):463-9. doi: 10.1111/j.1349-7006.1990.tb02592.x. Jpn J Cancer Res. 1990. PMID: 2116394 Free PMC article.

3

Dealing with the proportional hazards assumption when using the proportional hazards model with a single independent variable.

Shibata A, Hamajima N, Tamakoshi A, Suzuki S, Sasaki R, Aoki K. Shibata A, et al. Among authors: tamakoshi a. Jpn J Clin Oncol. 1989 Sep;19(3):195-201. Jpn J Clin Oncol. 1989. PMID: 2810819

4

Epidemiology of breast cancer in Japan.

Wakai K, Suzuki S, Ohno Y, Kawamura T, Tamakoshi A, Aoki R. Wakai K, et al. Among authors: tamakoshi a. Int J Epidemiol. 1995 Apr;24(2):285-91. doi: 10.1093/ije/24.2.285. Int J Epidemiol. 1995. PMID: 7635587

5

[Epidemiological remarks on low serum cholesterol level and cancer risk of all sites].

Tamakoshi A, Ohno Y, Suzuki S, Kawamura T, Wakai K, Nakamura R. Tamakoshi A, et al. Nihon Koshu Eisei Zasshi. 1994 May;41(5):393-403. Nihon Koshu Eisei Zasshi. 1994. PMID: 8049507 Review. Japanese.

6

Tea consumption and lung cancer risk: a case-control study in Okinawa, Japan.

Ohno Y, Wakai K, Genka K, Ohmine K, Kawamura T, Tamakoshi A, Aoki R, Senda M, Hayashi Y, Nagao K, et al. Ohno Y, et al. Among authors: tamakoshi a. Jpn J Cancer Res. 1995 Nov;86(11):1027-34. doi: 10.1111/j.1349-7006.1995.tb03016.x. Jpn J Cancer Res. 1995. PMID: 8567392 Free PMC article.

7

Smoking habits, local brand cigarettes and lung cancer risk in Okinawa, Japan.

Wakai K, Ohno Y, Genka K, Ohmine K, Kawamura T, Tamakoshi A, Aoki R, Kojima M, Lin Y, Aoki K, Fukuma S. Wakai K, et al. Among authors: tamakoshi a. J Epidemiol. 1997 Jun;7(2):99-105. doi: 10.2188/jea.7.99. J Epidemiol. 1997. PMID: 9255031 Free article.

8

Descriptive epidemiology of pancreatic cancer in Japan.

Lin Y, Tamakoshi A, Wakai K, Kawamura T, Aoki R, Kojima M, Ohno Y. Lin Y, et al. Among authors: tamakoshi a. J Epidemiol. 1998 Mar;8(1):52-9. doi: 10.2188/jea.8.52. J Epidemiol. 1998. PMID: 9575696 Free article.

9

Dietary intake and sources of isoflavones among Japanese.

Wakai K, Egami I, Kato K, Kawamura T, Tamakoshi A, Lin Y, Nakayama T, Wada M, Ohno Y. Wakai K, et al. Among authors: tamakoshi a. Nutr Cancer. 1999;33(2):139-45. doi: 10.1207/S15327914NC330204. Nutr Cancer. 1999. PMID: 10368808

10

Risk modification in lung cancer by a dietary intake of preserved foods and soyfoods: findings from a case-control study in Okinawa, Japan.

Wakai K, Ohno Y, Genka K, Ohmine K, Kawamura T, Tamakoshi A, Lin Y, Nakayama T, Aoki K, Fukuma S. Wakai K, et al. Among authors: tamakoshi a. Lung Cancer. 1999 Sep;25(3):147-59. doi: 10.1016/s0169-5002(99)00051-3. Lung Cancer. 1999. PMID: 10512125 Clinical Trial.

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