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From waste to bioactive compounds: A response surface methodology approach to extract antioxidants from Pistacia vera shells for postprandial hyperglycaemia management.
Elisabetta Maccarronello A, Cardullo N, Margarida Silva A, Di Francesco A, Costa PC, Rodrigues F, Muccilli V. Elisabetta Maccarronello A, et al. Among authors: muccilli v. Food Chem. 2024 Jun 15;443:138504. doi: 10.1016/j.foodchem.2024.138504. Epub 2024 Jan 21. Food Chem. 2024. PMID: 38309024 Free article.
Polyphemus, Odysseus and the ovine milk proteome.
Cunsolo V, Fasoli E, Di Francesco A, Saletti R, Muccilli V, Gallina S, Righetti PG, Foti S. Cunsolo V, et al. Among authors: muccilli v. J Proteomics. 2017 Jan 30;152:58-74. doi: 10.1016/j.jprot.2016.10.007. Epub 2016 Oct 23. J Proteomics. 2017. PMID: 27784645
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