Salgaço MK - Search Results

1

Effects of Peanuts and Pistachios on Gut Microbiota and Metabolic Syndrome: A Review.

Campos SB, Oliveira Filho JG, Salgaço MK, Jesus MH, Egea MB. Campos SB, et al. Among authors: salgaco mk. Foods. 2023 Dec 11;12(24):4440. doi: 10.3390/foods12244440. Foods. 2023. PMID: 38137244 Free PMC article. Review.

2

Cashew By-Product as a Functional Substrate for the Development of Probiotic Fermented Milk.

Herkenhoff ME, de Medeiros IUD, Garutti LHG, Salgaço MK, Sivieri K, Saad SMI. Herkenhoff ME, et al. Among authors: salgaco mk. Foods. 2023 Sep 9;12(18):3383. doi: 10.3390/foods12183383. Foods. 2023. PMID: 37761092 Free PMC article.

3

An improved folate stable isotope dilution assay of unexploited food sources from Brazil.

Obermaier L, da Mata BPM, Perego CH, Sivieri K, Salgaço MK, Dos Santos AG, Boehni R, Groehn V, Knapp JP, Rychlik M. Obermaier L, et al. Among authors: salgaco mk. Front Nutr. 2023 Sep 5;10:1252497. doi: 10.3389/fnut.2023.1252497. eCollection 2023. Front Nutr. 2023. PMID: 37731402 Free PMC article.

4

Revealing the beneficial effects of a dairy infant formula on the gut microbiota of early childhood children with autistic spectrum disorder using static and SHIME® fermentation models.

Gomes de Oliveira LI, Clementino JR, Salgaço MK, de Oliveira SPA, Dos Santos Lima M, Mesa V, de Souza EL, Vinderola CG, Magnani M, Sivieri K. Gomes de Oliveira LI, et al. Among authors: salgaco mk. Food Funct. 2023 Oct 2;14(19):8964-8974. doi: 10.1039/d3fo01156a. Food Funct. 2023. PMID: 37724612

5

Exploring the Association between Citrus Nutraceutical Eriocitrin and Metformin for Improving Pre-Diabetes in a Dynamic Microbiome Model.

Cesar T, Salgaço MK, Mesa V, Sartoratto A, Sivieri K. Cesar T, et al. Among authors: salgaco mk. Pharmaceuticals (Basel). 2023 Apr 26;16(5):650. doi: 10.3390/ph16050650. Pharmaceuticals (Basel). 2023. PMID: 37242433 Free PMC article.

6

Exploring the Potential of Lactobacillus helveticus R0052 and Bifidobacterium longum R0175 as Promising Psychobiotics Using SHIME.

De Oliveira FL, Salgaço MK, de Oliveira MT, Mesa V, Sartoratto A, Peregrino AM, Ramos WS, Sivieri K. De Oliveira FL, et al. Among authors: salgaco mk. Nutrients. 2023 Mar 21;15(6):1521. doi: 10.3390/nu15061521. Nutrients. 2023. PMID: 36986251 Free PMC article.

7

Functional Fermented Milk with Fruit Pulp Modulates the In Vitro Intestinal Microbiota.

Borgonovi TF, Salgaço MK, Oliveira GLV, Carvalho LAL, Pinheiro DG, Todorov SD, Sivieri K, Casarotti SN, Penna ALB. Borgonovi TF, et al. Among authors: salgaco mk. Foods. 2022 Dec 19;11(24):4113. doi: 10.3390/foods11244113. Foods. 2022. PMID: 36553855 Free PMC article.

8

QseC sensor kinase modulates the human microbiota during enterohemorrhagic Escherichia coli O157:H7 infection in the Simulator of the Human Intestinal Microbial Ecosystem (SHIME®).

Melchior K, Salgaço MK, Sivieri K, Moreira CG. Melchior K, et al. Among authors: salgaco mk. Braz J Microbiol. 2023 Mar;54(1):1-14. doi: 10.1007/s42770-022-00877-0. Epub 2022 Dec 5. Braz J Microbiol. 2023. PMID: 36469301 Free PMC article.

9

Spirulina platensis biomass enhances the proliferation rate of Lactobacillus acidophilus 5 (La-5) and combined with La-5 impact the gut microbiota of medium-age healthy individuals through an in vitro gut microbiome model.

Barros de Medeiros VP, Salgaço MK, Pimentel TC, Rodrigues da Silva TC, Sartoratto A, Lima MDS, Sassi CFDC, Mesa V, Magnani M, Sivieri K. Barros de Medeiros VP, et al. Among authors: salgaco mk. Food Res Int. 2022 Apr;154:110880. doi: 10.1016/j.foodres.2021.110880. Epub 2021 Dec 9. Food Res Int. 2022. PMID: 35337549

10

Agro-industrial by-products: Valuable sources of bioactive compounds.

Reguengo LM, Salgaço MK, Sivieri K, Maróstica Júnior MR. Reguengo LM, et al. Among authors: salgaco mk. Food Res Int. 2022 Feb;152:110871. doi: 10.1016/j.foodres.2021.110871. Epub 2021 Dec 22. Food Res Int. 2022. PMID: 35181119 Review.

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