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Protein intake and type 2 diabetes mellitus: an umbrella review of systematic reviews for the evidence-based guideline for protein intake of the German Nutrition Society.
Schulze MB, Haardt J, Amini AM, Kalotai N, Lehmann A, Schmidt A, Buyken AE, Egert S, Ellinger S, Kroke A, Kühn T, Louis S, Nimptsch K, Schwingshackl L, Siener R, Zittermann A, Watzl B, Lorkowski S; German Nutrition Society. Schulze MB, et al. Among authors: kroke a. Eur J Nutr. 2024 Feb;63(1):33-50. doi: 10.1007/s00394-023-03234-5. Epub 2023 Sep 17. Eur J Nutr. 2024. PMID: 37718370 Free PMC article. Review.
The bone mass concept: problems in short stature.
Schoenau E, Land C, Stabrey A, Remer T, Kroke A. Schoenau E, et al. Among authors: kroke a. Eur J Endocrinol. 2004 Aug;151 Suppl 1:S87-91. doi: 10.1530/eje.0.151s087. Eur J Endocrinol. 2004. PMID: 15339251
[Nutrition of children and adolescents. Results of the DONALD Study].
Kersting M, Alexy U, Kroke A, Lentze MJ. Kersting M, et al. Among authors: kroke a. Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2004 Mar;47(3):213-8. doi: 10.1007/s00103-003-0796-x. Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2004. PMID: 15205788 German.
Consumption of vegetables, fruit and other plant foods in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries.
Agudo A, Slimani N, Ocké MC, Naska A, Miller AB, Kroke A, Bamia C, Karalis D, Vineis P, Palli D, Bueno-de-Mesquita HB, Peeters PH, Engeset D, Hjartåker A, Navarro C, Martínez Garcia C, Wallström P, Zhang JX, Welch AA, Spencer E, Stripp C, Overvad K, Clavel-Chapelon F, Casagrande C, Riboli E. Agudo A, et al. Among authors: kroke a. Public Health Nutr. 2002 Dec;5(6B):1179-96. doi: 10.1079/PHN2002398. Public Health Nutr. 2002. PMID: 12639226 Free article.
110 results