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Key structural factors and intermolecular interactions underlying the formation, functional properties and behaviour in the gastrointestinal tract in vitro of the liposomal form of nutraceuticals coated with whey proteins and chitosan.
Semenova MG, Antipova AS, Martirosova EI, Palmina NP, Zelikina DV, Chebotarev SA, Bogdanova NG, Anokhina MS, Kasparov VV. Semenova MG, et al. Among authors: antipova as. Food Funct. 2024 Feb 19;15(4):2008-2021. doi: 10.1039/d3fo04285e. Food Funct. 2024. PMID: 38289251
Targeting Features of Curaxin CBL0137 on Hematological Malignancies In Vitro and In Vivo.
Fetisov TI, Borunova AA, Antipova AS, Antoshina EE, Trukhanova LS, Gorkova TG, Zuevskaya SN, Maslov A, Gurova K, Gudkov A, Lesovaya EA, Belitsky GA, Yakubovskaya MG, Kirsanov KI. Fetisov TI, et al. Among authors: antipova as. Biomedicines. 2023 Jan 16;11(1):230. doi: 10.3390/biomedicines11010230. Biomedicines. 2023. PMID: 36672738 Free PMC article.
The relationship between the structure and functionality of essential PUFA delivery systems based on sodium caseinate with phosphatidylcholine liposomes without and with a plant antioxidant: an in vitro and in vivo study.
Semenova MG, Antipova AS, Martirosova EI, Chebotarev SA, Palmina NP, Bogdanova NG, Krikunova NI, Zelikina DV, Anokhina MS, Kasparov VV. Semenova MG, et al. Among authors: antipova as. Food Funct. 2022 Feb 21;13(4):2354-2371. doi: 10.1039/d1fo03336k. Food Funct. 2022. PMID: 35147140
[Results of a study of parvovirus B19 (Parvoviridae, Parvovirinae, Erythroparvovirus, Primate erythroparvovirus 1) prevalence and circulation activity in socially significant categories of the population].
Nikishov ON, Kuzin AA, Zobov AE, Lavrentieva IN, Antipova AY, Ostankova YV, Khamitova IV, Nikishov SN. Nikishov ON, et al. Among authors: antipova ay. Vopr Virusol. 2020 Jul 21;65(3):143-149. doi: 10.36233/0507-4088-2020-65-3-143-149. Vopr Virusol. 2020. PMID: 33533216 Russian.
Sequential transformation of the structural and thermodynamic parameters of the complex particles, combining covalent conjugate (sodium caseinate + maltodextrin) with polyunsaturated lipids stabilized by a plant antioxidant, in the simulated gastro-intestinal conditions in vitro.
Antipova AS, Zelikina DV, Shumilina EA, Semenova MG. Antipova AS, et al. Food Res Int. 2016 Oct;88(Pt A):173-177. doi: 10.1016/j.foodres.2016.04.025. Epub 2016 Apr 26. Food Res Int. 2016. PMID: 28847398
56 results