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Corrigendum to "Curcumin-loaded nanocomplexes: Acute and chronic toxicity studies in mice and hamsters" [Toxicol. Rep. 8 (2021) 1346-1357/ S221475002100127X].
Jantawong C, Priprem A, Intuyod K, Pairojkul C, Pinlaor P, Waraasawapati S, Mongkon I, Chamgramol Y, Pinlaor S. Jantawong C, et al. Among authors: intuyod k. Toxicol Rep. 2023 Jun 19;11:35. doi: 10.1016/j.toxrep.2023.06.010. eCollection 2023 Dec. Toxicol Rep. 2023. PMID: 37397624 Free PMC article.
Cytokine/chemokine secretion and proteomic identification of upregulated annexin A1 from peripheral blood mononuclear cells cocultured with the liver fluke Opisthorchis viverrini.
Hongsrichan N, Intuyod K, Pinlaor P, Khoontawad J, Yongvanit P, Wongkham C, Roytrakul S, Pinlaor S. Hongsrichan N, et al. Among authors: intuyod k. Infect Immun. 2014 May;82(5):2135-47. doi: 10.1128/IAI.00901-13. Epub 2014 Mar 10. Infect Immun. 2014. PMID: 24614660 Free PMC article.
Nanoencapsulated curcumin and praziquantel treatment reduces periductal fibrosis and attenuates bile canalicular abnormalities in Opisthorchis viverrini-infected hamsters.
Charoensuk L, Pinlaor P, Wanichwecharungruang S, Intuyod K, Vaeteewoottacharn K, Chaidee A, Yongvanit P, Pairojkul C, Suwannateep N, Pinlaor S. Charoensuk L, et al. Among authors: intuyod k. Nanomedicine. 2016 Jan;12(1):21-32. doi: 10.1016/j.nano.2015.10.005. Epub 2015 Nov 2. Nanomedicine. 2016. PMID: 26542278
Effects of fermentation time and low temperature during the production process of Thai pickled fish (pla-som) on the viability and infectivity of Opisthorchis viverrini metacercariae.
Onsurathum S, Pinlaor P, Haonon O, Chaidee A, Charoensuk L, Intuyod K, Boonmars T, Laummaunwai P, Pinlaor S. Onsurathum S, et al. Among authors: intuyod k. Int J Food Microbiol. 2016 Feb 2;218:1-5. doi: 10.1016/j.ijfoodmicro.2015.11.001. Epub 2015 Nov 10. Int J Food Microbiol. 2016. PMID: 26587967
41 results