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Chemical Constituents of Stinging Nettle (Urtica dioica L.): A Comprehensive Review on Phenolic and Polyphenolic Compounds and Their Bioactivity.
Int J Mol Sci. 2024 Mar 18;25(6):3430. doi: 10.3390/ijms25063430.
Int J Mol Sci. 2024.
PMID: 38542403
Free PMC article.
Review.
Recovery of Polyphenolic Compounds and Vitamins from the Stinging Nettle Leaves: Thermal and Behavior and Biological Activity of Obtained Extracts.
Đurović S, Micić D, Šorgić S, Popov S, Gašić U, Tosti T, Kostić M, Smyatskaya YA, Blagojević S, Zeković Z.
Đurović S, et al. Among authors: smyatskaya ya.
Molecules. 2023 Feb 28;28(5):2278. doi: 10.3390/molecules28052278.
Molecules. 2023.
PMID: 36903524
Free PMC article.
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Recovery of Biologically Active Compounds from Stinging Nettle Leaves Part II: Processing of Exhausted Plant Material after Supercritical Fluid Extraction.
Đurović S, Pezo L, Gašić U, Gorjanović S, Pastor F, Bazarnova JG, Smyatskaya YA, Zeković Z.
Đurović S, et al. Among authors: smyatskaya ya.
Foods. 2023 Feb 14;12(4):809. doi: 10.3390/foods12040809.
Foods. 2023.
PMID: 36832884
Free PMC article.
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The effect of various extraction techniques on the quality of sage (Salvia officinalis L.) essential oil, expressed by chemical composition, thermal properties and biological activity.
Đurović S, Micić D, Pezo L, Radić D, Bazarnova JG, Smyatskaya YA, Blagojević S.
Đurović S, et al. Among authors: smyatskaya ya.
Food Chem X. 2022 Jan 19;13:100213. doi: 10.1016/j.fochx.2022.100213. eCollection 2022 Mar 30.
Food Chem X. 2022.
PMID: 35498992
Free PMC article.
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