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Total and whole grain intake in Latin America: findings from the multicenter cross-sectional Latin American Study of Health and Nutrition (ELANS).
Fisberg RM, Fontanelli MM, Kowalskys I, Gómez G, Rigotti A, Cortés LY, García MY, Pareja RG, Herrera-Cuenca M, Fisberg M; ELANS Study Group. Fisberg RM, et al. Among authors: fisberg m. Eur J Nutr. 2022 Feb;61(1):489-501. doi: 10.1007/s00394-021-02635-8. Epub 2021 Jul 7. Eur J Nutr. 2022. PMID: 34232375 Free PMC article.
Exploring the FAO Minimum Dietary Diversity Indicator as a Suitable Proxy of Micronutrient Adequacy in Men and Women Across Reproductive and Non-reproductive Ages in 8 Latin American Countries.
Gómez G, Monge-Rojas R, Vargas-Quesada R, Previdelli AN, Quesada D, Kovalskys I, Herrera-Cuenca M, Cortes LY, García MCY, Liria-Domínguez R, Rigotti A, Fisberg RM, Ferrari G, Fisberg M, Brenes JC. Gómez G, et al. Among authors: fisberg rm. Food Nutr Bull. 2024 May 28:3795721241242920. doi: 10.1177/03795721241242920. Online ahead of print. Food Nutr Bull. 2024. PMID: 38807356
Evaluating the influence of ultra-processed food intake on associations between dietary indices with systemic inflammation in adulthood and old ages.
Bastos AA, Félix PV, Carnaúba RA, Valentini Neto J, Vicente BM, Ferreira LM, Batista LD, de Melo CM, Fisberg RM, Yannakoulia M, Ribeiro SML. Bastos AA, et al. Among authors: fisberg rm. Clin Nutr ESPEN. 2024 Jun;61:8-14. doi: 10.1016/j.clnesp.2024.02.010. Epub 2024 Mar 7. Clin Nutr ESPEN. 2024. PMID: 38777477
211 results