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Valorization of Prickly Pear Peel Residues (Opuntia ficus-indica) Using Solid-State Fermentation.
Foods. 2023 Nov 22;12(23):4213. doi: 10.3390/foods12234213.
Foods. 2023.
PMID: 38231671
Free PMC article.
Antioxidant Dietary Fiber Sourced from Agroindustrial Byproducts and Its Applications.
Angulo-López JE, Flores-Gallegos AC, Ascacio-Valdes JA, Contreras Esquivel JC, Torres-León C, Rúelas-Chácon X, Aguilar CN.
Angulo-López JE, et al. Among authors: ruelas chacon x.
Foods. 2022 Dec 28;12(1):159. doi: 10.3390/foods12010159.
Foods. 2022.
PMID: 36613377
Free PMC article.
Review.
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Solid-State Fermentation of Sorghum by Aspergillus oryzae and Aspergillus niger: Effects on Tannin Content, Phenolic Profile, and Antioxidant Activity.
Espitia-Hernández P, Ruelas-Chacón X, Chávez-González ML, Ascacio-Valdés JA, Flores-Naveda A, Sepúlveda-Torre L.
Espitia-Hernández P, et al. Among authors: ruelas chacon x.
Foods. 2022 Oct 7;11(19):3121. doi: 10.3390/foods11193121.
Foods. 2022.
PMID: 36230197
Free PMC article.
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Developing a Descriptive Sensory Characterization of Flour Tortilla Applying Flash Profile.
Rodríguez-Noriega S, Buenrostro-Figueroa JJ, Rebolloso-Padilla ON, Corona-Flores J, Camposeco-Montejo N, Flores-Naveda A, Ruelas-Chacón X.
Rodríguez-Noriega S, et al. Among authors: ruelas chacon x.
Foods. 2021 Jun 25;10(7):1473. doi: 10.3390/foods10071473.
Foods. 2021.
PMID: 34202068
Free PMC article.
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Extending Shelf-Life and Quality of Minimally Processed Golden Delicious Apples with Three Bioactive Coatings Combined with Cinnamon Essential Oil.
Solís-Contreras GA, Rodríguez-Guillermo MC, de la Luz Reyes-Vega M, Aguilar CN, Rebolloso-Padilla ON, Corona-Flores J, de Abril Alexandra Soriano-Melgar L, Ruelas-Chacon X.
Solís-Contreras GA, et al. Among authors: ruelas chacon x.
Foods. 2021 Mar 12;10(3):597. doi: 10.3390/foods10030597.
Foods. 2021.
PMID: 33809024
Free PMC article.
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Bioactive Protecting Coating of Guar Gum with Thyme Oil to Extend Shelf Life of Tilapia (Oreoschromis niloticus) Fillets.
Ruelas-Chacon X, Aguilar-González A, de la Luz Reyes-Vega M, Peralta-Rodríguez RD, Corona-Flores J, Rebolloso-Padilla ON, Aguilera-Carbo AF.
Ruelas-Chacon X, et al.
Polymers (Basel). 2020 Dec 17;12(12):3019. doi: 10.3390/polym12123019.
Polymers (Basel). 2020.
PMID: 33348654
Free PMC article.
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Sorghum (Sorghum bicolor L.) as a potential source of bioactive substances and their biological properties.
Espitia-Hernández P, Chávez González ML, Ascacio-Valdés JA, Dávila-Medina D, Flores-Naveda A, Silva T, Ruelas Chacón X, Sepúlveda L.
Espitia-Hernández P, et al. Among authors: ruelas chacon x.
Crit Rev Food Sci Nutr. 2022;62(8):2269-2280. doi: 10.1080/10408398.2020.1852389. Epub 2020 Dec 1.
Crit Rev Food Sci Nutr. 2022.
PMID: 33280412
Review.
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