Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
4 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Application of High-Pressure Homogenization for Apple Juice: An Assessment of Quality Attributes and Polyphenol Bioaccessibility.
Antioxidants (Basel). 2023 Feb 10;12(2):451. doi: 10.3390/antiox12020451.
Antioxidants (Basel). 2023.
PMID: 36830008
Free PMC article.
Bioaccessibility of Betalains in Beetroot (Beta vulgaris L.) Juice under Different High-Pressure Techniques.
Trych U, Buniowska-Olejnik M, Marszałek K.
Trych U, et al.
Molecules. 2022 Oct 20;27(20):7093. doi: 10.3390/molecules27207093.
Molecules. 2022.
PMID: 36296689
Free PMC article.
Item in Clipboard
Bioaccessibility of Antioxidants in Blackcurrant Juice after Treatment Using Supercritical Carbon Dioxide.
Trych U, Buniowska M, Skąpska S, Kapusta I, Marszałek K.
Trych U, et al.
Molecules. 2022 Feb 3;27(3):1036. doi: 10.3390/molecules27031036.
Molecules. 2022.
PMID: 35164299
Free PMC article.
Item in Clipboard
The Bioaccessibility of Antioxidants in Black Currant Puree after High Hydrostatic Pressure Treatment.
Trych U, Buniowska M, Skąpska S, Starzonek S, Marszałek K.
Trych U, et al.
Molecules. 2020 Aug 3;25(15):3544. doi: 10.3390/molecules25153544.
Molecules. 2020.
PMID: 32756431
Free PMC article.
Item in Clipboard
Cite
Cite