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Functional properties of bioactive compounds from Spirulina spp.: Current status and future trends.
Food Chem (Oxf). 2022 Sep 19;5:100134. doi: 10.1016/j.fochms.2022.100134. eCollection 2022 Dec 30.
Food Chem (Oxf). 2022.
PMID: 36177108
Free PMC article.
Improvement of phenolic compound bioaccessibility from yerba mate (Ilex paraguariensis) extracts after biosorption on Saccharomyces cerevisiae.
Ribeiro VR, Maciel GM, Fachi MM, Pontarolo R, Fernandes IAA, Stafussa AP, Haminiuk CWI.
Ribeiro VR, et al. Among authors: fernandes iaa.
Food Res Int. 2019 Dec;126:108623. doi: 10.1016/j.foodres.2019.108623. Epub 2019 Aug 17.
Food Res Int. 2019.
PMID: 31732087
Free article.
Item in Clipboard
Bacterial cellulose: From production optimization to new applications.
Fernandes IAA, Pedro AC, Ribeiro VR, Bortolini DG, Ozaki MSC, Maciel GM, Haminiuk CWI.
Fernandes IAA, et al.
Int J Biol Macromol. 2020 Dec 1;164:2598-2611. doi: 10.1016/j.ijbiomac.2020.07.255. Epub 2020 Aug 1.
Int J Biol Macromol. 2020.
PMID: 32750475
Free article.
Review.
Item in Clipboard
The Importance of Antioxidant Biomaterials in Human Health and Technological Innovation: A Review.
Pedro AC, Paniz OG, Fernandes IAA, Bortolini DG, Rubio FTV, Haminiuk CWI, Maciel GM, Magalhães WLE.
Pedro AC, et al. Among authors: fernandes iaa.
Antioxidants (Basel). 2022 Aug 24;11(9):1644. doi: 10.3390/antiox11091644.
Antioxidants (Basel). 2022.
PMID: 36139717
Free PMC article.
Review.
Item in Clipboard
Biosorption of bioactive compounds in bacterial nanocellulose: Mechanisms and physical-chemical properties.
Fernandes IAA, Maciel GM, Ribeiro IS, Pedro AC, Bortolini DG, Ribeiro VR, Barros L, Haminiuk CWI.
Fernandes IAA, et al.
Int J Biol Macromol. 2023 Jun 15;240:124349. doi: 10.1016/j.ijbiomac.2023.124349. Epub 2023 Apr 11.
Int J Biol Macromol. 2023.
PMID: 37054855
Item in Clipboard
The bitter side of teas: Pesticide residues and their impact on human health.
Fernandes IAA, Maciel GM, Bortolini DG, Pedro AC, Rubio FTV, de Carvalho KQ, Haminiuk CWI.
Fernandes IAA, et al.
Food Chem Toxicol. 2023 Sep;179:113955. doi: 10.1016/j.fct.2023.113955. Epub 2023 Jul 22.
Food Chem Toxicol. 2023.
PMID: 37482194
Review.
Item in Clipboard
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