Rasekhi H - Search Results

1

The Need for Consumer-Focused Household Food Waste Reduction Policies Using Dietary Patterns and Socioeconomic Status as Predictors: A Study on Wheat Bread Waste in Shiraz, Iran.

Ghaziani S, Ghodsi D, Schweikert K, Dehbozorgi G, Rasekhi H, Faghih S, Doluschitz R. Ghaziani S, et al. Among authors: rasekhi h. Foods. 2022 Sep 17;11(18):2886. doi: 10.3390/foods11182886. Foods. 2022. PMID: 36141014 Free PMC article.

2

Changes in fast food intake in Iranian households during the lockdown period caused by COVID-19 virus emergency, National Food and Nutrition Surveillance.

Rabiei S, Ghodsi D, Amini M, Nikooyeh B, Rasekhi H, Doustmohammadian A, Abdollahi Z, Minaie M, Sadeghi Ghotbabadi F, Neyestani TR. Rabiei S, et al. Among authors: rasekhi h. Food Sci Nutr. 2021 Nov 1;10(1):39-48. doi: 10.1002/fsn3.2644. eCollection 2022 Jan. Food Sci Nutr. 2021. PMID: 34900241 Free PMC article.

3

The Analysis of Trends of Preschool Child Stunting, Wasting and Overweight in the Eastern Mediterranean Region: Still More Effort Needed to Reach Global Targets 2025.

Nikooyeh B, Ghodsi D, Amini M, Rasekhi H, Rabiei S, Doustmohammadian A, Al-Jawaldeh A, Neyestani TR. Nikooyeh B, et al. Among authors: rasekhi h. J Trop Pediatr. 2022 Apr 5;68(3):fmac028. doi: 10.1093/tropej/fmac028. J Trop Pediatr. 2022. PMID: 35393613

4

COVID-19 epidemic lockdown-induced changes of cereals and animal protein foods consumption of Iran population: the first nationwide survey.

Nikooyeh B, Rabiei S, Amini M, Ghodsi D, Rasekhi H, Doustmohammadian A, Abdollahi Z, Minaie M, Sadeghi F, Neyestani TR. Nikooyeh B, et al. Among authors: rasekhi h. J Health Popul Nutr. 2022 Jul 19;41(1):31. doi: 10.1186/s41043-022-00310-0. J Health Popul Nutr. 2022. PMID: 35854332 Free PMC article.

5

Dietary diversity and its relationship with nutritional adequacy in 24 to 59 months old children in Iran: study protocol.

Yari Z, Amini M, Rasekhi H, Nikooyeh B, Doustmohammadian A, Ghodsi D, Rabiei S, Neyestani TR. Yari Z, et al. Among authors: rasekhi h. BMC Nutr. 2022 Oct 23;8(1):118. doi: 10.1186/s40795-022-00616-6. BMC Nutr. 2022. PMID: 36274156 Free PMC article.

6

COVID-19 epidemic lockdown-induced remarkable decrease in dairy products consumption of Iran population: does it really matter? National Food and Nutrition Surveillance.

Nikooyeh B, Rabiei S, Amini M, Ghodsi D, Rasekhi H, Doustmohammadian A, Abdollahi Z, Minaie M, Sadeghi F, Neyestani TR. Nikooyeh B, et al. Among authors: rasekhi h. BMC Nutr. 2022 Oct 27;8(1):122. doi: 10.1186/s40795-022-00612-w. BMC Nutr. 2022. PMID: 36303239 Free PMC article.

7

Prediction and analysis of trends in the nutritional status of children under 5 years in Iran: reanalysis of the results of national surveys conducted between 1998 and 2020.

Ghodsi D, Rasekhi H, Yari Z, Roustaee R, Nikooyeh B, Faramarzi A, Eini-Zinab H, Neyestani TR. Ghodsi D, et al. Among authors: rasekhi h. Front Nutr. 2023 May 12;10:1083318. doi: 10.3389/fnut.2023.1083318. eCollection 2023. Front Nutr. 2023. PMID: 37252238 Free PMC article.

8

Dietary Supplement Use among Iranian Households during COVID-19 Epidemic Lockdown: Less Access in Those Who May Need More National Food and Nutrition Surveillance.

Ghodsi D, Nikooyeh B, Amini M, Rabiei S, Doustmohammadian A, Abdollahi Z, Minaie M, Sadeghi F, Clark CCT, Neyestani TR, Rasekhi H. Ghodsi D, et al. Among authors: rasekhi h. Int J Prev Med. 2023 Jul 27;14:99. doi: 10.4103/ijpvm.ijpvm_207_22. eCollection 2023. Int J Prev Med. 2023. PMID: 37854989 Free PMC article.

9

Dietary patterns and the risk of Alzheimer's disease in an elderly Iranian population: a case-control study.

Hashemi R, Vahabi Z, Rasekhi H, Shiraseb F, Amini M. Hashemi R, et al. Among authors: rasekhi h. J Health Popul Nutr. 2023 Jun 15;42(1):56. doi: 10.1186/s41043-023-00398-y. J Health Popul Nutr. 2023. PMID: 37322540 Free PMC article.

10

Dietary intake and biomarkers of linoleic acid and risk of prostate cancer in men: A systematic review and dose-response meta-analysis of prospective cohort studies.

Yousefi M, Eshaghian N, Heidarzadeh-Esfahani N, Askari G, Rasekhi H, Sadeghi O. Yousefi M, et al. Among authors: rasekhi h. Crit Rev Food Sci Nutr. 2023 Apr 19:1-17. doi: 10.1080/10408398.2023.2200840. Online ahead of print. Crit Rev Food Sci Nutr. 2023. PMID: 37077161

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