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Identification of Candidate Genes Regulating Drought Tolerance in Pearl Millet.
Chakraborty A, Viswanath A, Malipatil R, Semalaiyappan J, Shah P, Ronanki S, Rathore A, Singh SP, Govindaraj M, Tonapi VA, Thirunavukkarasu N. Chakraborty A, et al. Among authors: singh sp. Int J Mol Sci. 2022 Jun 21;23(13):6907. doi: 10.3390/ijms23136907. Int J Mol Sci. 2022. PMID: 35805919 Free PMC article.
Performance and Stability of Pearl Millet Varieties for Grain Yield and Micronutrients in Arid and Semi-Arid Regions of India.
Sanjana Reddy P, Satyavathi CT, Khandelwal V, Patil HT, Gupta PC, Sharma LD, Mungra KD, Singh SP, Narasimhulu R, Bhadarge HH, Iyanar K, Tripathi MK, Yadav D, Bhardwaj R, Talwar AM, Tiwari VK, Kachole UG, Sravanti K, Shanthi Priya M, Athoni BK, Anuradha N, Govindaraj M, Nepolean T, Tonapi VA. Sanjana Reddy P, et al. Among authors: singh sp. Front Plant Sci. 2021 May 31;12:670201. doi: 10.3389/fpls.2021.670201. eCollection 2021. Front Plant Sci. 2021. PMID: 34135925 Free PMC article.
Thermal treatments reduce rancidity and modulate structural and digestive properties of starch in pearl millet flour.
Vinutha T, Kumar D, Bansal N, Krishnan V, Goswami S, Kumar RR, Kundu A, Poondia V, Rudra SG, Muthusamy V, Rama Prashat G, Venkatesh P, Kumari S, Jaiswal P, Singh A, Sachdev A, Singh SP, Satyavathi T, Ramesh SV, Praveen S. Vinutha T, et al. Among authors: singh sp, singh a. Int J Biol Macromol. 2022 Jan 15;195:207-216. doi: 10.1016/j.ijbiomac.2021.12.011. Epub 2021 Dec 7. Int J Biol Macromol. 2022. PMID: 34890636
Interactome of millet-based food matrices: A review.
Tomar M, Bhardwaj R, Verma R, Singh SP, Dahuja A, Krishnan V, Kansal R, Yadav VK, Praveen S, Sachdev A. Tomar M, et al. Among authors: singh sp. Food Chem. 2022 Aug 15;385:132636. doi: 10.1016/j.foodchem.2022.132636. Epub 2022 Mar 5. Food Chem. 2022. PMID: 35339804 Review.
2,733 results