Thymus serpyllum Essential Oil and Its Biological Activity as a Modern Food Preserver.
Galovičová L, Borotová P, Valková V, Vukovic NL, Vukic M, Terentjeva M, Štefániková J, Ďúranová H, Kowalczewski PŁ, Kačániová M.
Galovičová L, et al. Among authors: vukic m.
Plants (Basel). 2021 Jul 11;10(7):1416. doi: 10.3390/plants10071416.
Plants (Basel). 2021.
PMID: 34371619
Free PMC article.