Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Text availability

Article attribute

Article type

Publication date

Search Results

2,179 results

Filters applied: . Clear all
Results are displayed in a computed author sort order. The Results By Year timeline is not available.
Page 1
RIFM fragrance ingredient safety assessment, linalyl propionate, CAS Registry Number 144-39-8.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: sullivan g. Food Chem Toxicol. 2024 May 31:114771. doi: 10.1016/j.fct.2024.114771. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38824994 No abstract available.
Update to RIFM fragrance ingredient safety assessment, l-menthyl D-lactate, CAS Registry Number 59259-38-0.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: sullivan g. Food Chem Toxicol. 2024 May 31:114770. doi: 10.1016/j.fct.2024.114770. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38824993 No abstract available.
RIFM fragrance ingredient safety assessment, nerol oxide, CAS Registry Number 1786-08-9.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: sullivan g. Food Chem Toxicol. 2024 May 31:114769. doi: 10.1016/j.fct.2024.114769. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38824990 No abstract available.
RIFM fragrance ingredient safety assessment, trichloromethyl phenyl carbinyl acetate, CAS Registry Number 90-17-5.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: sullivan g. Food Chem Toxicol. 2024 May 27:114767. doi: 10.1016/j.fct.2024.114767. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38810944 No abstract available.
Update to RIFM fragrance ingredient safety assessment, 4-hexen-1-ol, 5-methyl-2-(1-methylethenyl)-, CAS registry number 58461-27-1.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: sullivan g. Food Chem Toxicol. 2024 May 27;189 Suppl 1:114765. doi: 10.1016/j.fct.2024.114765. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38810943
Update to RIFM fragrance ingredient safety assessment, 4-cyclohexyl-2-methyl-2-butanol, CAS registry number 83926-73-2.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: sullivan g. Food Chem Toxicol. 2024 May 23;189 Suppl 1:114754. doi: 10.1016/j.fct.2024.114754. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38796089 No abstract available.
Update to RIFM fragrance ingredient safety assessment, 2-hexylcyclopentanone, CAS registry number 13074-65-2.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: sullivan g. Food Chem Toxicol. 2024 May 23;189 Suppl 1:114755. doi: 10.1016/j.fct.2024.114755. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38796087 No abstract available.
Update to RIFM fragrance ingredient safety assessment, dihydro-α-terpineol, CAS Registry Number 498-81-7.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: sullivan g. Food Chem Toxicol. 2024 May 23;189 Suppl 1:114756. doi: 10.1016/j.fct.2024.114756. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38796085 No abstract available.
2,179 results