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US Department of Agriculture Food Composition Databases, the Food and Nutrient Database for Dietary Studies 2013-2014, and the National Nutrient Database for Standard Reference Version 28 Yield Significantly Different Nutrient Totals of Food Items from Eight Midwestern Food Pantry Inventories.
Pickford C, McCormack L, Liu Y, Eicher-Miller HA. Pickford C, et al. J Acad Nutr Diet. 2022 Jul;122(7):1326-1335.e6. doi: 10.1016/j.jand.2022.01.010. Epub 2022 Jan 19. J Acad Nutr Diet. 2022. PMID: 35063663
Exploring the association of urban or rural county status and environmental, nutrition- and lifestyle-related resources with the efficacy of SNAP-Ed (Supplemental Nutrition Assistance Program-Education) to improve food security.
Rivera RL, Dunne J, Maulding MK, Wang Q, Savaiano DA, Nickols-Richardson SM, Eicher-Miller HA. Rivera RL, et al. Public Health Nutr. 2018 Apr;21(5):957-966. doi: 10.1017/S1368980017003391. Epub 2017 Dec 4. Public Health Nutr. 2018. PMID: 29199629 Free PMC article. Clinical Trial.
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